MARINATED PEPPERS AND MOZZARELLA
Make and share this Marinated Peppers and Mozzarella recipe from Food.com.
Provided by weekend cooker
Categories Peppers
Time 8h15m
Yield 6 1/4 cup servings, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat broiler to high.
- Arrange the baby peppers in a single layer on a foil-lined jelly roll pan, and broil peppers for 4 minutes on each side or until blackened and tender.
- Cool, Combine peppers, olive oil, garlic cloves, lemon rind, red pepper, salt,and mozzarella balls, and toss.
- Cover, and refrigerate overnight, tossing after 6 hours.
- Let stand at room temperature for 30 minutes.
- Stir in basil leaves, and lemon juice before serving.
- Serve with a slotted spoon.
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Afsana Siddique
[email protected]I love this recipe! The peppers are tender and flavorful, and the mozzarella is perfectly melted. I will definitely be making this again.
Thapelo Ramadee
[email protected]This is a great recipe for a quick and easy meal. The peppers and mozzarella are cooked to perfection and the marinade is delicious.
SMOKE AKA
[email protected]I was looking for a new recipe to try and this one did not disappoint. The peppers and mozzarella were delicious and the marinade was flavorful.
NdelwAmahle Mdletshe
[email protected]This is a simple but delicious recipe. The peppers and mozzarella are a perfect combination, and the marinade adds a nice touch of flavor.
Trent Frisbee
[email protected]I've made this recipe several times and it's always a hit. The peppers and mozzarella are always tender and flavorful, and the marinade is perfect.
Tyrese Stephens
[email protected]This is a great recipe for a summer party. The peppers and mozzarella are refreshing and light, and the marinade is flavorful and tangy.
Jenna Steeley
[email protected]I'm not a huge fan of peppers, but I really enjoyed this recipe. The peppers were tender and flavorful, and the mozzarella was perfectly melted.
Elly
[email protected]My family loved this recipe! The peppers were a little spicy, but the mozzarella helped to balance out the heat. I will definitely be making this again.
Mqelisi Ndebele
[email protected]I was pleasantly surprised by how easy this recipe was to make. The hardest part was waiting for the peppers to marinate, but it was worth it. The peppers and mozzarella were delicious.
Brooklyn laforge
[email protected]These marinated peppers and mozzarella were delicious! The peppers were tender and flavorful, and the mozzarella was perfectly melted and gooey.
Nikki RUtherford
[email protected]I love this recipe! The peppers and mozzarella are so flavorful, and the marinade is perfect. I've made it several times and it's always a hit.
Alejandro MonteTres
[email protected]This recipe is a keeper! The peppers and mozzarella were a perfect combination, and the marinade was flavorful and tangy. I will definitely be making this again.