MARINATED SHRIMP
Steps:
- Mix ginger and sugar in medium mixing bowl. Slowly whisk in soy sauce, sherry, and oil, then in garlic. Add shrimp and turn to coat all over marinade. Cover and marinate in refrigerator for at least 1 hour, or overnight. Heat large heavy non-stick skillet over moderately high heat for 1 minute. Add shrimp and marinade to skillet all at once and stir-fry just until shrimp are pink- 3 to 4 minutes. Serve shrimp hot, topped with a little of the marinade.;
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Rahimullah Nashir
nashir_r55@hotmail.comThis is a great recipe for a party. The shrimp are easy to make and they're always a crowd-pleaser.
David Istifanus
i@yahoo.comI've made this recipe several times and it's always a hit. The shrimp are so flavorful and juicy.
ikHLas Adii
adiii95@yahoo.comThis recipe is a great way to use up leftover shrimp. The marinade is very flavorful and the shrimp are cooked to perfection.
Faruk Ahmed
ahmedf@hotmail.comI made this recipe for my family and they loved it! The shrimp were cooked perfectly and the marinade was very flavorful.
Veero Gamer
g-veero70@aol.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the shrimp are delicious.
Kafula Chipunsu
c_k34@hotmail.comI love this recipe! The shrimp are so flavorful and juicy.
Kamogelo Ratlou
r.k39@hotmail.frThis recipe is a keeper! I will definitely be making this again and again.
sulaiman bala musa
sulaimanb@yahoo.comI've tried many different shrimp recipes, but this one is by far the best. The marinade is perfect and the shrimp are cooked to perfection.
Bahat Baraj
baraj_bahat1@aol.comI made this recipe for a party and it was a huge hit! Everyone loved the shrimp.
ALTIN CILA
c@yahoo.comThis recipe was so easy to follow and the shrimp turned out amazing! I will definitely be making this again.