This dish is a creamy and mild eggplant salad made with a quick dressing of yogurt and seasonings. You can grill the eggplant half an hour before you serve the salad, or a half a day (or longer) ahead; it doesn't matter much at all.
Provided by Mark Bittman
Categories easy, quick, salads and dressings
Time 40m
Yield 2 to 4 servings
Number Of Ingredients 7
Steps:
- Start a charcoal or wood fire or preheat a gas grill or broiler; rack should be no more than 4 inches from heat source. Cut eggplants in half lengthwise up to stem, but do not cut through. Spread about 2/3 of the onion and garlic between the eggplant halves and press the two sides back together.
- Grill eggplants, turning once or twice, until they are blackened and collapsed, 10 to 15 minutes. Do not worry if skin burns a bit. Meanwhile, mix remaining garlic and onion with yogurt; season to taste with salt, pepper and a little cayenne.
- When cooked, let eggplants cool a bit, then peel off skins and let cool further. Roughly chop eggplants, then mix with yogurt dressing. Serve at room temperature or chill if you like; in either case, garnish with parsley or mint
Nutrition Facts : @context http, Calories 64, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 1 gram, Fiber 4 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 414 milligrams, Sugar 7 grams
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Rahul Nath
[email protected]I'm not a huge fan of eggplant, but this salad was actually really good. The eggplant was grilled perfectly and the yogurt sauce was delicious. I would definitely make this again.
R Suraj
[email protected]This salad is so easy to make and it's always delicious. I love the combination of grilled eggplant, yogurt, and herbs. It's the perfect summer salad.
Daneeal Shad
[email protected]I've made this salad several times and it's always a hit. It's the perfect summer salad - light, refreshing, and flavorful.
Ateli peter Ateli
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying. I would highly recommend it.
Taika Japheth
[email protected]I'm not a big fan of yogurt, but I really enjoyed this salad. The eggplant was grilled perfectly and the yogurt sauce was very flavorful. I would definitely make this again.
Martha Subuh
[email protected]This salad is amazing! The eggplant is grilled to perfection and the yogurt sauce is so flavorful. I love that this salad is healthy and delicious.
sher hassan
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious. I love the smoky flavor of the grilled eggplant and the creamy tanginess of the yogurt sauce.
Asia Cup T20 PK
[email protected]This salad is a great way to use up leftover grilled eggplant. It's also a healthy and flavorful side dish. I would recommend adding some chopped walnuts or almonds for extra crunch.
Imran Trust
[email protected]I'm not a huge fan of eggplant, but this salad was actually really good. The eggplant was grilled perfectly and the yogurt sauce was delicious. I would definitely make this again.
Khuda aur Muhabbat
[email protected]This salad is so easy to make and it's always delicious. I love the combination of grilled eggplant, yogurt, and herbs. It's the perfect summer salad.
Smiling Minah
[email protected]I've made this salad several times and it's always a hit. It's the perfect summer salad - light, refreshing, and flavorful.
Mina
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying. I would highly recommend it.
Izaan Ali
[email protected]I'm not a big fan of yogurt, but I really enjoyed this salad. The eggplant was grilled perfectly and the yogurt sauce was very flavorful. I would definitely make this again.
SUVASH RAI
[email protected]This salad is amazing! The eggplant is grilled to perfection and the yogurt sauce is so flavorful. I love that this salad is healthy and delicious.
Robin Rocks
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious. I love the smoky flavor of the grilled eggplant and the creamy tanginess of the yogurt sauce.
stephany
[email protected]This salad is a great way to use up leftover grilled eggplant. It's also a healthy and flavorful side dish. I would recommend adding some chopped walnuts or almonds for extra crunch.
Nodumo Jange
[email protected]I'm not a huge fan of eggplant, but this salad was actually really good. The eggplant was grilled perfectly and the yogurt sauce was delicious. I would definitely make this again.
Bonganibonga Mkhize
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of grilled eggplant, yogurt, and herbs. I've made it several times already and it's always a hit.
Ranivoarisoa Felani
[email protected]I followed the recipe exactly and the salad turned out great! The eggplant was perfectly grilled and the yogurt sauce was very flavorful. I served it with some grilled chicken and it was a hit. Highly recommend!
Marco Ramirez
[email protected]This grilled eggplant salad is a delicious and healthy summer dish. The eggplant is smoky and flavorful, and the yogurt sauce is creamy and tangy. I love that this salad is so versatile - you can serve it as a main course, a side dish, or even a dip.