MARMALADE-GLAZED STEAKS
Marmalade and mustard? They may sound like strange bedfellows, but this tasty main course proves they're a match made in heaven. -Mike Tchou, Pepper Pike, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, heat marmalade and mustard over low heat. Whisk in butter until melted. Set aside 1/4 cup glaze for serving., Broil steaks 4 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), basting occasionally with remaining glaze. , Spoon reserved glaze over steaks; sprinkle with onions.
Nutrition Facts : Calories 338 calories, Fat 11g fat (6g saturated fat), Cholesterol 72mg cholesterol, Sodium 225mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 31g protein. Diabetic Exchanges
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Hari Sah
[email protected]I made this recipe for my husband's birthday and he loved it! The steaks were so tender and juicy, and the glaze was perfect. I will definitely be making this again.
DualBurst Gaming
[email protected]This is a great recipe for a special occasion dinner. The steaks are elegant and the glaze is impressive. I highly recommend it!
Terusat Terue
[email protected]This recipe was a disaster! The steaks were overcooked and the glaze was burnt. I'm not sure what went wrong, but I won't be trying this recipe again.
Ditirwa Khoale
[email protected]I'm not a big fan of marmalade, but I was pleasantly surprised by this recipe. The glaze was subtle and flavorful, and the steaks were cooked to perfection. I'll definitely be making this again!
Isxaaq Mohamed nuur
[email protected]Meh. The steaks were tough and the glaze was bland. I followed the recipe exactly, but I was disappointed with the results.
Kiyingi Mubarak
[email protected]This is now my go-to steak recipe! The marmalade glaze is incredible, and the steaks are always cooked perfectly. Highly recommend!
madushanika yatigammana
[email protected]Excellent recipe! The steaks were tender and flavorful, and the glaze was delicious. I served this with roasted potatoes and asparagus, and it was a hit with my guests.
jin magdesal
[email protected]The marmalade glaze was a bit too sweet for my taste, but the steaks were cooked perfectly. I would try this recipe again with a different glaze.
Girlsbeauty anupama
[email protected]This recipe was easy to follow and the steaks turned out amazing! The glaze was flavorful and the steaks were juicy and tender. Will definitely make this again!
Lihlithemba Nosipho
[email protected]Absolutely delicious! The marmalade glaze was a perfect balance of sweet and tangy, and the steaks were cooked to perfection. My family raved about this meal!