MARSALA MARINADE
This is the marinade for that sweet light Chicken Marsala.
Provided by Aemi
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- In a shallow dish combine Marsala wine, honey and garlic.
- Marinate chicken for at least 3 hours, or overnight.
Nutrition Facts : Calories 167 calories, Carbohydrate 26.7 g, Fiber 0.1 g, Protein 0.4 g, Sodium 6.9 mg, Sugar 22.1 g
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Ogunlewe Ayomide
ayomide61@hotmail.co.ukI love this marinade! It's so easy to make and it really adds a lot of flavor to the meat.
shumaila ch
ch@hotmail.comThis is a great marinade for any type of meat. I've used it on chicken, steak, and pork, and it's always been a hit.
Billal B boss
b_b23@yahoo.comThis marinade is a great way to add some extra flavor to your meat. I especially like it on chicken and pork.
Zubair bhutta Zubair bhutta
z_b98@gmail.comI've never been a big fan of marinades, but this one has changed my mind. It's so good!
Shakir 143
143_shakir15@hotmail.comThis is my new favorite marinade! It's so easy to make and it makes the meat so tender and flavorful.
Crystal Lowden
lowden_crystal84@yahoo.comI love the simplicity of this marinade. It's just a few ingredients, but it really packs a punch of flavor.
Bamuda Soja
bamuda@aol.comThis is an excellent marinade. I've used it on chicken, steak, and pork, and it's always been a hit.
Vishal Joshi
v-joshi@gmail.comI've tried a lot of different marinades, but this one is by far the best. The meat always comes out so tender and flavorful.
Asim roy
a33@hotmail.frThis marinade is a great way to add some extra flavor to your meat. I especially like it on chicken and pork.
Dipu Biswas
d_b@yahoo.comI've been using this marinade for years and it never disappoints. The meat is always tender and juicy, and the flavor is out of this world.
Maame Yeboah
y@aol.comThis is my go-to marinade for chicken. It's so simple to make and it always turns out perfectly.
Akinwande Kolajo
akolajo6@gmail.comI love this marinade! It's so easy to make and it really adds a lot of flavor to the meat. I've used it on chicken, pork, and fish, and it's always been a hit.
Shawn Crew
sc71@gmail.comThis marsala marinade is a game-changer! I've used it on chicken, steak, and pork, and it always turns out amazing. The meat is so tender and flavorful, and the marinade adds a delicious depth of flavor.