MARSHMALLOW & CORNFLAKE SWEET POTATO CASSEROLE
Cornflakes and marshmallows have been added to this traditional holiday favorite in a fun and creative way.
Provided by Bruce's Yams
Categories Trusted Brands: Recipes and Tips Bruce's® Yams
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Use an electric mixer to whip the sweet potatoes with 1/4 cup butter, eggs, and egg yolk until smooth and creamy. Add in the pineapple if using, then transfer the mixture into a 6-cup casserole dish.
- Stir together the cornflake crumbs with 2 tablespoons of butter and brown sugar. Alternating in rows, spoon the cornflake crumbs across the top of casserole at a diagonal, followed by a row of marshmallows. Repeat until you have 5 rows of the cornflakes and 4 rows of the marshmallows.
- Bake for 30 minutes, or until marshmallows have turned golden brown.
Nutrition Facts : Calories 248.7 calories, Carbohydrate 43.9 g, Cholesterol 59.6 mg, Fat 6.9 g, Fiber 2.1 g, Protein 1.8 g, SaturatedFat 4 g, Sodium 149.2 mg, Sugar 8 g
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kenny townsend
[email protected]This casserole was a disaster. The sweet potatoes were undercooked and the topping was soggy. I would not recommend this recipe.
Biml Aryl
[email protected]I have to say, I was a bit skeptical about this recipe at first. But I'm so glad I gave it a try! The casserole was absolutely delicious. The sweet potatoes were perfectly cooked and the topping was amazing. I will definitely be making this again.
Megan Terblanche
[email protected]This casserole was a hit at my potluck! Everyone loved it. I will definitely be making this again.
Umar Bilal (Umar582)
[email protected]This casserole was delicious! The sweet potatoes were creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again for my family and friends.
Rebecca Hise
[email protected]I thought this casserole was just okay. It was a little bland for my taste. I think I would add more spices next time.
Simba Vera
[email protected]This casserole was amazing! The sweet potatoes were perfectly cooked and the topping was so crispy. I will definitely be making this again and again.
Dawit Dado
[email protected]Overall, I thought this casserole was good. It was easy to make and the flavor was nice. I would definitely make it again.
sccivicracer
[email protected]This casserole was a bit dry. I think I would add more milk or butter next time.
Khaleku zzaman
[email protected]The casserole was a little too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Shoaib Swati
[email protected]This was my first time making sweet potato casserole and it turned out great! The recipe was easy to follow and the casserole was delicious. I will definitely be making this again.
Sunflower Flower Flowemen
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The sweet potatoes are creamy and flavorful, and the topping is perfectly crispy. I highly recommend this recipe!
Kamal Kamalkariyawasam
[email protected]This sweet potato casserole was a hit at our Thanksgiving dinner! The marshmallow and cornflake topping was the perfect combination of sweet and crunchy. The casserole was also very easy to make, which is always a plus.