MARSHMALLOW SAUCE
Provided by Ellen Brown
Categories Candy Sauce Dessert Kid-Friendly Back to School Shower Party Candy Thermometer Marshmallow Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine the corn syrup, sugar, vanilla, and 1/4 cup water in a saucepan and stir well. Cook over high heat, swirling the pan by its handle, until the mixture comes to a boil. Cook for 4 to 5 minutes, or until the syrup reaches the soft-ball stage and the temperature registers 240°F on a candy thermometer.
- While the syrup boils, place the egg whites in a grease-free mixing bowl and beat at medium speed with an electric mixer until frothy. Add cream of tartar and salt, increase the speed to high, and beat until stiff peaks form.
- Pour the hot syrup into the meringue very slowly with the mixer set on medium speed, and continue beating several minutes until mixture holds its shape. Beat in the vanilla. Transfer the sauce to a container and refrigerate until cold.
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Nickoy Sinclair
[email protected]I'm so glad I found this recipe. It's the perfect marshmallow sauce for my next party.
Ashbel Khan
[email protected]This sauce is so good, I could eat it straight out of the jar.
Ayad Nuri
[email protected]This sauce is a little bit expensive to make, but it's worth it. It's so delicious and everyone loves it.
Fareha khan
[email protected]I love using this sauce to make chocolate-covered marshmallows. It's so easy and they always turn out perfect.
M Atta
[email protected]This sauce is perfect for making s'mores. It's so gooey and delicious.
Subash Tumbapo
[email protected]I've tried several different marshmallow sauce recipes and this one is by far the best. It's so smooth and creamy.
Muhammad Shehryar
[email protected]This sauce is so easy to make and it's always a hit with my family and friends.
Najeeb Najeeb ullah
[email protected]I'm not a big fan of marshmallow sauce, but this recipe is pretty good. It's not too sweet and it has a nice fluffy texture.
Palesa Nong
[email protected]This sauce is the perfect topping for my homemade ice cream. It's so creamy and delicious.
Alicia Atkinson
[email protected]I love this sauce! It's so versatile and can be used in so many different ways.
Adelaide Garrison
[email protected]This sauce was a little bit too thick for my taste, but it was still good. I think I'll try adding a little bit more milk next time.
Makgala Letsele
[email protected]I added a little bit of chocolate chips to this sauce and it was amazing! It's the perfect combination of sweet and chocolatey.
Osmaan Antoni boy
[email protected]This sauce is so easy to make and it tastes just like the marshmallow sauce from my favorite coffee shop.
pitus biswas
[email protected]I've made this sauce several times and it always turns out perfect. It's my go-to recipe for marshmallow sauce.
Hollywood daram & movie
[email protected]I followed the recipe exactly, but my sauce turned out too runny. I'm not sure what I did wrong.
Monika Prema
[email protected]This sauce was a little too sweet for my taste, but it was still good.
Ashton Chapin
[email protected]I made this sauce for my kids and they absolutely loved it. It's so creamy and fluffy.
Jacob Johnston
[email protected]This sauce is perfect for dipping graham crackers or fruit. It's also great on ice cream or pancakes.
Mehedi FF 96
[email protected]I've never had marshmallow sauce before, but this recipe was so good that I'm definitely going to make it again.
campfiregrl99
[email protected]This marshmallow sauce was a hit at my last party! It was so easy to make and everyone loved it.