MARSHMALLOW SAUCE
Provided by Elizabeth Green
Categories Sauce Mixer Egg Dessert No-Cook Kid-Friendly Gourmet Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 2 1/3 cups
Number Of Ingredients 8
Steps:
- Whisk together powdered egg whites and 2 tablespoons warm water in bowl of stand mixer until powder is dissolved. Add corn syrup, confectioners' sugar, and salt, and beat on high speed until thick and white, 5 minutes. Beat in vanilla.
- Thin marshmallow to a sauce by beating in remaining tablespoon warm water, or to taste.
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Hanzla Rauf
[email protected]I'm so glad I found this recipe. I've been looking for a good marshmallow sauce recipe for years.
Ferdaouss Tanger
[email protected]This sauce is perfect for a special occasion. It's so rich and decadent.
Seema Dhami
[email protected]I'm not a huge fan of marshmallow sauce, but this recipe was pretty good. I think I'll try it again with some different flavors.
Kamla Rai
[email protected]This sauce is so delicious and it's so easy to make. I'm definitely going to be making it again.
Lisa Bailey
[email protected]I've never made marshmallow sauce before, but this recipe was so easy to follow. I can't wait to try it on my next batch of cookies.
Kofoworola starboy Zachariah Abraham
[email protected]This sauce is a great way to add a little something extra to your favorite desserts.
Godspower Adeladun
[email protected]This sauce is a little too sweet for my taste, but it's still good. I think I'll try adding some salt next time to balance out the sweetness.
Fartunlucky Abdirizaq
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover marshmallows.
Mfundo Ntuli
[email protected]This sauce is perfect for a quick and easy dessert. I just heat it up in the microwave and then pour it over my favorite ice cream.
Geoffrey Kenya
[email protected]I love how this sauce is made with real marshmallows. It gives it a much richer flavor than the store-bought stuff.
Iloh Chidiebere
[email protected]This sauce is so easy to make and it's so versatile. I've used it on top of ice cream, fruit, and even pancakes. It's always a hit!
TONY MAXWELL
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I might have overcooked it.
Ayman Jaber
[email protected]This sauce was a disaster! It was too thick and it didn't taste anything like marshmallow.
Wario Sara
[email protected]This sauce is a little too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Erica Agyeman
[email protected]I followed the recipe exactly and my sauce turned out perfectly. It was so easy to make and it tasted just like the marshmallow sauce I used to get at the ice cream shop.
Kadiddle Hopper
[email protected]This sauce is amazing! I've used it on everything from ice cream to fruit to pancakes, and it's always a hit.
Elizabeth Clark
[email protected]I made this sauce for a party and everyone loved it. It was so creamy and fluffy, and it had the perfect amount of sweetness.
Allachka Agabekyan12
[email protected]This marshmallow sauce was a hit with my family! It was so easy to make and it tasted delicious. I used it on top of ice cream and it was the perfect finishing touch.