MARTHA STEWART'S GRAND MARNIER ITALIAN BUTTERCREAM FROSTING
This is the icing she says to put on every wedding cake and is her most popular!!! Got it out of my Martha Stewart cookbook. have not used it myself but posted in regards to a request.
Provided by Jessica K
Categories Dessert
Time 30m
Yield 16-18 serving(s)
Number Of Ingredients 8
Steps:
- Combine sugar and water in saucepan and bring to a boil. Cover and let boil 3-5 minute until sugar dissolves, uncover and continue boiling until syrup reaches 238° on a candy thermometer (soft-ball stage).
- Meanwhile, place egg whites in the bowl of a standing mixer fitted with the whisk attachment, and beat on low speed until foamy. Add cream of tartar and salt, and beat on medium-high speed until stiff but not dry; do not overbeat.
- When syrup reaches 240 degrees pour 1/4 cup of syrup into egg white mixture. With mixer running, add syrup to whites in a stream, beating on high speed until no longer steaming, about 3 minutes. Add rest of syrup slowly and beat for 8-12 min., or till cool, so butter will not melt.
- In seperate bowl cream butter. Add butter bit by bit, beating until spreadable, 3 to 5 minutes; beat in vanilla and Grand Marnier. If icing curdles, keep beating until smooth, may still be too warm. Use Immediately!
Nutrition Facts : Calories 358.4, Fat 28.8, SaturatedFat 18.2, Cholesterol 76.3, Sodium 284.1, Carbohydrate 25.2, Sugar 25.1, Protein 1.6
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Jamie Alvarez
[email protected]I love this frosting! It's so easy to make and it always comes out perfect. I've used it on cakes, cupcakes, and even cookies.
Teerath Kolhi
[email protected]This frosting is delicious! It's so light and fluffy, and the Grand Marnier flavor is perfect. I've used it on cakes, cupcakes, and even cookies.
Makeshwar Sah
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Grand Marnier, but I'm so glad I did. The flavor is subtle and it really complements the sweetness of the frosting.
Boluwatife Oyeniyi
[email protected]This frosting is amazing! It's so smooth and creamy, and the Grand Marnier flavor is perfect. I've used it on cakes, cupcakes, and even ice cream.
Tg munna Chowdhury
[email protected]I love this frosting! It's so easy to make and it always comes out perfect. I've used it on cakes, cupcakes, and even cookies.
Khan Sami
[email protected]This frosting is delicious! It's so light and fluffy, and the Grand Marnier flavor is perfect. I've used it on cakes, cupcakes, and even cookies.
Ganesh Basnet
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Grand Marnier, but I'm so glad I did. The flavor is subtle and it really complements the sweetness of the frosting.
Oseni Adekunle
[email protected]This frosting is amazing! It's so smooth and creamy, and the Grand Marnier flavor is perfect. I've used it on cakes, cupcakes, and even ice cream.
Muhammad Kashif khan
[email protected]I love this frosting! It's so easy to make and it always comes out perfect. I've used it on cakes, cupcakes, and even cookies.
Sylvester Commey
[email protected]This frosting is delicious! It's so light and fluffy, and the Grand Marnier flavor is perfect. I've used it on cakes, cupcakes, and even cookies.
Arman budha
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Grand Marnier, but I'm so glad I did. The flavor is subtle and it really complements the sweetness of the frosting.
Chand Khan
[email protected]This frosting is amazing! It's so smooth and creamy, and the Grand Marnier flavor is perfect. I've used it on cakes, cupcakes, and even ice cream.
donna morris
[email protected]I've never been a fan of buttercream frosting, but this recipe changed my mind. It's so light and fluffy, and the Grand Marnier flavor is perfect. I'll definitely be making this again.
Fazila Shanfi
[email protected]This frosting is delicious! The Grand Marnier flavor is subtle but it really adds something special. I'll definitely be making this again.
Kaukab King
[email protected]I love this frosting! It's so easy to make and it always comes out perfect. I've used it on cakes, cupcakes, and even cookies.
Sudath Samarasinghe
[email protected]This frosting is amazing! It's so smooth and creamy, and the Grand Marnier flavor is perfect. I will definitely be making this again.
Gabriele Tedesco
[email protected]I made this frosting for my daughter's birthday cake and it was a huge hit. It was so delicious and everyone loved it. Thanks for sharing this recipe!
Phulmohad Ansari
[email protected]I've tried many buttercream recipes, but this one is by far the best. It's so easy to make and it always turns out perfect. My friends and family love it!
remas Official
[email protected]This Grand Marnier Italian Buttercream Frosting is the perfect complement to any cake or cupcake. It's light and fluffy, with a rich, creamy flavor and a hint of orange liqueur. I highly recommend it!