MARY AND CHARLIE CHARLES' HOPKINS COUNTY STEW
Provided by Food Network
Categories main-dish
Time 4h
Yield 10 plus gallons
Number Of Ingredients 12
Steps:
- Cook chicken until tender in a 10-gallon (or larger) cast iron pot outdoors, over a hardwood fire. Use just enough water to cover the chicken as it simmers. When chicken is tender, remove it from pot and reserve broth. There should be about 4 gallons left after chicken is finished cooking. Bone, skin and dice chicken into bite-sized pieces.
- Place diced chicken, cream-style corn, tomatoes, vegetable juice, tomato juice, potatoes, onions, chili powder, and seasoning salt into the pot of reserved broth and heat over open fire stirring frequently to prevent scorching until potatoes are tender. Add sugar, then season with salt and pepper, to taste. Continue to simmer stew over fire pit until serving time.
- Transfer to individual bowls and melt a small amount of butter into stew just before serving. Serve with crackers or cornbread, cheddar cheese and dill pickles.
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Wami
[email protected]I'm not a big fan of stews, but this one is an exception. The flavors are amazing.
Blaze 2funny
[email protected]This stew is a great way to get your kids to eat their vegetables.
Mike Zavala
[email protected]I love how easy this stew is to make. It's a great weeknight meal.
osward Banda
[email protected]This stew is so delicious and comforting. It's perfect for a cold winter night.
Kamala Bk
[email protected]I've made this stew several times and it's always a hit. It's a great recipe to have on hand for a quick and easy meal.
SHAKHAWOAT HOSSAIN
[email protected]This stew is a great way to use up leftover beef. It's also a very affordable meal.
Ninja Boy
[email protected]I'm not a big fan of stews, but this one changed my mind. It's so flavorful and the beef is so tender.
D'koda Elkins
[email protected]This stew is a great way to warm up on a cold day. It's also very filling and satisfying.
Jeni Santos
[email protected]I made this stew for a potluck and it was a hit! Everyone raved about how good it was.
rAnO aBbAsii
[email protected]I followed the recipe exactly and the stew was delicious. I would definitely recommend this recipe to anyone who loves beef stew.
Millicent Dzisah
[email protected]I made this stew in my slow cooker and it turned out perfectly. The meat was so tender and the vegetables were cooked through but still had a little bit of a bite to them.
Aashique Chachar
[email protected]This stew is a great way to use up leftover beef. It's also a very affordable meal.
NeonzZ
[email protected]I'm not a big fan of stews, but this one is an exception. The combination of beef, vegetables, and spices is perfect.
Thompson olayemisi
[email protected]I made this stew for my family and they loved it! The flavors are amazing and the beef is so tender.
Paul Venie
[email protected]This stew is a hearty and delicious comfort food. It's perfect for a cold winter day.