MARY'S BAKED FRUIT
Steps:
- In a greased 13-in. x 9-in. baking pan, starting at the 9-in. end, arrange rows of fruit in the following order: half of the apricots, pears and plums, all of the peaches, then remaining apricots, pears and plums. , Drain pineapple, reserving 1/2 cup of juice. Lay pineapple over fruit in pan. In a saucepan, combine the pineapple juice, brown sugar, butter, cinnamon and cloves. Cook and stir until sugar is dissolved and butter is melted. Pour over fruit. , Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 145 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 17mg sodium, Carbohydrate 36g carbohydrate (32g sugars, Fiber 2g fiber), Protein 1g protein.
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Karl House
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious dessert that will impress your guests.
kkgghh kgf
[email protected]This recipe is a great way to use up leftover fruit. I had some apples and pears that were about to go bad, and this dish turned them into a delicious dessert.
greenseal concept
[email protected]I've tried many baked fruit recipes, but this one is by far the best. The fruit stays juicy and flavorful, and the glaze is perfectly balanced.
87suzukidude
[email protected]I made this dish for my family and they loved it! The kids especially enjoyed the sweet and tangy glaze.
Leta Mess
[email protected]This dish was a hit at my last dinner party. Everyone raved about the combination of flavors and textures.
Robert Quinn
[email protected]The baked fruit was bursting with flavor and the crumble topping added a perfect crunch. Definitely a keeper!
Jaden Johnson
[email protected]I love how easy this recipe is to follow. Even as a novice baker, I was able to create a beautiful and delicious dish that impressed my friends and family.
Shaun Anderson
[email protected]This baked fruit dish was a delightful treat! The combination of juicy fruits, sweet and tangy glaze, and crispy topping was simply irresistible. It's a perfect dessert for any occasion.