MARY'S PEANUT BUTTER COOKIES RECIPE
This is a great soft peanut butter cookie! My husband's comment was that the peanut butter taste was not so overwhelming as most cookies of this type... very nice.
Provided by M L
Categories Cookies
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees F.
- 2. Combine margarine, peanut butter, sugars, egg and vanilla.
- 3. In a separate bowl sift together dry ingredients and add to wet mixture.
- 4. Form into small balls, roll in remaining sugar and flatten with a fork... creating a criss-cross design.
- 5. Bake 10-12 minutes until practically perfect.
- 6. Note: You can substitute butter for the margarine, but I actually prefer the reduced-fat margarine in this recipe. Also, be careful not to over-bake. These cookies are best when they're a little under-done.
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Codie Bone
[email protected]I love these cookies! They are so easy to make and they always turn out perfect.
Latif Malik
[email protected]These cookies are delicious! I will definitely be making them again.
Lucas Newsome
[email protected]I've tried many peanut butter cookie recipes, but this one is my favorite. The cookies are soft, chewy, and full of peanut butter flavor.
Hayatullah Niazii
[email protected]These cookies are a great way to use up leftover peanut butter. They are also a fun activity to do with kids.
Mr Abdullah king
[email protected]I love the chewy texture of these cookies. They are the perfect snack or dessert.
Nellie Lesele
[email protected]These cookies are so easy to make and they are always a hit with my kids.
Md Nihad
[email protected]I've made these cookies several times and they always turn out great. They are a favorite of my friends and family.
mark lawrenson
[email protected]These cookies are delicious! I made them for a party and they were a huge success.
Betab Masood
[email protected]I love these cookies! They are so soft and chewy. I always get compliments when I make them.
Daisha Harris
[email protected]These cookies were a hit with my family! They were easy to make and turned out perfectly. I will definitely be making them again.