This popcorn is a take on the Indian snack chiwda, a sweet and savory mix often made with puffed rice, dried fruit, nuts, spices, and herbs. It's a mainstay during Diwali, much like you'd have Chex Mix during the American holiday season.
Provided by Vikram Sunderam
Categories HarperCollins Corn snack Coriander Fennel Cumin Chile Pepper Curry Quick & Easy Vegan Vegetarian Wheat/Gluten-Free
Yield Makes about 6 cups
Number Of Ingredients 12
Steps:
- Place the popcorn in a large bowl.
- In a small saucepan, heat the oil over medium-high heat until it shimmers. Add the fennel seeds, coriander seeds, and cumin seeds and let them crackle. Stir in the green chile, curry leaves, Kashmiri chile powder, turmeric, and asafetida. Pour the mixture over the popcorn. Add the sugar and salt and stir or toss to coat evenly. (Keep tossing as you eat it to distribute the spice.)
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Cassanova Tremolina
[email protected]These are the best popcorn I've ever had. I'll definitely be making them again.
Veronica Morgan
[email protected]These popcorn are a great way to get your kids to eat their veggies.
Abdull Razaq
[email protected]I'm not a big fan of popcorn, but these masala popcorn are actually really good. The spice blend is perfect.
Burlingto kamigzizy
[email protected]These popcorn are the perfect snack for a road trip or a picnic. They're portable and they won't make a mess.
Junaid Ramdhanee
[email protected]I'm always looking for new ways to make popcorn, and this recipe is definitely a winner. The masala spice blend is so flavorful.
Jitendra Kephas
[email protected]These popcorn are the perfect party snack. They're easy to make ahead of time and they're always a crowd-pleaser.
Utu Jggu
[email protected]I love how easy these popcorn are to make. I can have a batch ready in just a few minutes.
Susan Shesue
[email protected]These popcorn are a great way to spice up your movie night snack routine. They're so much better than the store-bought stuff.
LUCIFER AMMO
[email protected]I've never had masala popcorn before, but I'm definitely a fan now. These are so delicious and flavorful.
Mazen Ghanem
[email protected]These popcorn are the perfect balance of sweet and savory. I love the addition of the nuts and dried fruit.
Sarah Burnett
[email protected]I'm not a big fan of popcorn, but these masala popcorn are amazing. I could eat them all day long.
Sahir Ali
[email protected]A+ recipe!
Cordelah Duran
[email protected]So addictive!
Khalid Adamu lawan
[email protected]These masala popcorn are the perfect party snack. They're easy to make and everyone loves them.
Helo Miah
[email protected]I made these popcorn for my kids and they loved them! They're a healthy and delicious snack that's perfect for a movie night.
Ifty islam Bijoy
[email protected]This recipe is a great way to use up leftover popcorn. I always have a bag of popcorn in my pantry, so it's nice to have a recipe that I can use it for.
Mollie Coonrod
[email protected]These popcorn are so easy to make and they taste amazing! I love how the masala spices give them a little kick.
Md Ebrahim Ahmad
[email protected]I've made this recipe several times now and it always turns out perfect. The popcorn is crispy and flavorful, and the masala spice blend is just right.
Daison Bernard
[email protected]These masala popcorn were a hit at my last party! They're so flavorful and addictive, everyone loved them.