Spiced Indian potatoes -- quick, easy and delicious!
Provided by DesiCook22
Categories Side Dish Potato Side Dish Recipes
Time 2h
Yield 4
Number Of Ingredients 8
Steps:
- Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and cool to room temperature.
- Once the potatoes have cooled, peel and cut into bite-sized cubes. Place into a mixing bowl, and sprinkle with ground cumin, coriander, amchoor, red pepper flakes, and salt. Toss gently to evenly coat the potatoes with the spices.
- Heat the vegetable oil in a large skillet over medium heat. Stir in the whole cumin seeds, and cook until they begin to pop, about 30 seconds. Add the potatoes; cook, stirring occasionally until the potatoes have heated through.
Nutrition Facts : Calories 438.3 calories, Carbohydrate 78.6 g, Fat 11.1 g, Fiber 6.2 g, Protein 9.5 g, SaturatedFat 1.7 g, Sodium 751.4 mg, Sugar 3.1 g
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Ruby Fenwick
[email protected]I love this dish because it's so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Matthew Johnson
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes are always cooked perfectly and the spices are delicious.
Mustafa Abdelrahim
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Obe CHRISTIANAH
[email protected]This dish is so flavorful and easy to make. I love that I can use whatever spices I have on hand.
Nadeem Shek
[email protected]I've made this dish several times and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the spices are just right.
kyleene velez
[email protected]This is one of my favorite potato recipes. It's so easy to make and always turns out great. The potatoes are always crispy on the outside and fluffy on the inside.
Ricky Martin
[email protected]I've made this dish several times and it's always a hit. The potatoes are always cooked perfectly and the spices are just right.
khezir abbas
[email protected]This dish is a great way to use up leftover potatoes. It's also a great way to get your kids to eat their vegetables.
Ahmed ali rajput
[email protected]I love this dish because it's so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Niloy Ahmed Rangpur
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes are always cooked perfectly and the spices are delicious.
Gulfam Bajwa
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Waseemmahi Waseemmahi
[email protected]This dish is so flavorful and easy to make. I love that I can use whatever spices I have on hand.
Desmond
[email protected]I've made this dish several times and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the spices are just right.
Arda Gürsoy
[email protected]This is one of my favorite potato recipes. It's so easy to make and always turns out great. The potatoes are always crispy on the outside and fluffy on the inside.
Olaonipekunolamide Kabir
[email protected]I made this dish last night and it was a hit! My family loved it. The potatoes were so flavorful and the sauce was perfect.
Oliul Islam
[email protected]This dish was absolutely delicious! The potatoes were cooked to perfection and the spices were flavorful without being overpowering. I will definitely be making this again.