Provided by Nigella Lawson : Food Network
Categories side-dish
Time 30m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Boil the halved or chunked (but unpeeled) potatoes in a large pan of lightly salted water. When they are soft enough to mash, drain them thoroughly then push the potato pieces through a ricer.
- With a wooden spoon, beat in the warm milk or cream and butter and season with salt, pepper and some freshly grated nutmeg, to taste. Eat alone and straight from the bowl for quintessential comfort food.
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Er Zhang
[email protected]I'm not a big fan of mashed potatoes, but these were actually really good. I'll definitely be making them again.
Chris tf
[email protected]I made these mashed potatoes for a party and they were a huge hit! Everyone loved them.
Fahad Zeya
[email protected]These mashed potatoes were the perfect comfort food on a cold winter day. They were so warm and creamy.
francis michael
[email protected]I'm not sure what I did wrong, but my mashed potatoes turned out gluey. I think I overcooked them.
joeloo ekop
[email protected]These mashed potatoes were a bit too garlicky for my taste. I think I'll use less garlic next time.
Patience Chinundili
[email protected]I made these mashed potatoes for a holiday dinner and they were a big hit. Everyone raved about how delicious they were.
Sayim Reza
[email protected]These mashed potatoes were so creamy and smooth. I loved the addition of the sour cream and cream cheese.
Md Saidur
[email protected]I've never made mashed potatoes before, but this recipe made it so easy. They turned out perfectly and my family loved them.
Nansubuga Sarah
[email protected]These mashed potatoes were a bit bland for my taste. I think I'll add some more salt and pepper next time.
Khagesh Karki
[email protected]I'm not a big fan of mashed potatoes, but these were actually really good. I especially liked the crispy roasted garlic on top.
Lucy
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Sameer Shaikh
[email protected]These mashed potatoes were the perfect side dish for my roasted chicken. They were creamy and fluffy, and the roasted garlic added a delicious flavor.
nilufar easmin
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what went wrong.
Jani 1235 Jani rahmani
[email protected]These mashed potatoes were a bit too salty for my taste, but other than that they were very good.
Sadiek Said Abdulahi
[email protected]I was pleasantly surprised by how good these mashed potatoes were. I'm not usually a fan of mashed potatoes, but these were light and fluffy and had a great flavor.
Adora Wallington
[email protected]These mashed potatoes were so easy to make and they turned out so delicious. I will definitely be making them again.
Abrar Hussain
[email protected]I've tried many mashed potato recipes, but this one is definitely my favorite. The potatoes are perfectly cooked and the seasonings are just right.
Md Iberahim
[email protected]These mashed potatoes were a hit at my Thanksgiving dinner! They were creamy, fluffy, and flavorful. I loved the addition of the roasted garlic and fresh herbs.