One day, I wanted to make my mashed potatoes more interesting, so I added a carrot and some onion. This delightful dish adds color to any entree and makes an attractive plate.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place the vegetables in a saucepan, cover with water. Bring to a boil. Reduce heat; cover and simmer for 12-15 minutes or until tender., Drain and place vegetables in a bowl; mash until smooth. Add the cream, butter, salt, pepper and sugar; mix well.
Nutrition Facts : Calories 247 calories, Fat 11g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 374mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 3g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Haseeba Write's
[email protected]The mashed potatoes were a bit too watery. I think I would use less milk next time.
Lizon Islam
[email protected]The mashed potatoes were a bit bland. I think I would add more garlic and herbs next time.
Akinyosoye Olamidotun
[email protected]These mashed potatoes were a bit too sweet for my taste. I think I would prefer them without the carrots next time.
Atapattu A. M. P
[email protected]This recipe was easy to follow and the mashed potatoes turned out perfect! The carrots added a nice sweetness and the garlic and herbs gave it a savory flavor. I will definitely be making this dish again.
Haider Shigri
[email protected]I've made this recipe several times and it's always a hit! The carrots add a nice sweetness and texture to the potatoes. I also love the addition of garlic and herbs. It's a perfect side dish for any meal.
Calvin Scrivner
[email protected]These mashed potatoes were creamy and delicious. The carrots added a nice pop of color and sweetness. I would definitely make this dish again.
Edith Aileku
[email protected]I'm always looking for new ways to make mashed potatoes, and this recipe didn't disappoint! The carrots added a nice sweetness and texture to the potatoes. I also loved the addition of garlic and herbs. I will definitely be making this dish again.
Oscar Lloyd
[email protected]This was a delicious and easy recipe. The carrots added a nice sweetness to the potatoes, and the garlic and herbs gave it a savory flavor. I served this dish with roasted chicken and it was a perfect meal.
mian wahab 196
[email protected]I wasn't sure how the carrots would taste in the mashed potatoes, but I was pleasantly surprised! The carrots added a nice sweetness and texture to the potatoes. I will definitely be making this dish again.
Festus Omwoyo
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the carrots in the potatoes. I will definitely be making this dish again for future gatherings.
Kassh Watkins
[email protected]This was a quick and easy recipe to follow. The mashed potatoes were fluffy and creamy, and the carrots added a nice crunch. I served this dish with roasted chicken and it was a perfect meal.
Bella Swan
[email protected]I was hesitant to try this recipe because I'm not a big fan of carrots, but I'm glad I did! The carrots were perfectly cooked and added a subtle sweetness to the potatoes. I would definitely make this dish again.
mdemon mahaud
[email protected]These mashed potatoes with carrot were a hit! My family loved the sweet and savory flavor, and the carrots added a nice pop of color. I will definitely be making this dish again.