MASHED POTATOES WITH CORN AND CHIVES
Steps:
- Place potatoes and garlic in pot, cover with water and boil until potatoes are tender, about 10 minutes. Remove with slotted spoon and place in large bowl; add corn to boiling water and cook 2 minutes. Drain.
- Mash potatoes and garlic or put through a food mill. (A food mill will leave behind much of the skin.) Stir corn into mashed potatoes with enough buttermilk to make a medium-firm texture. Season with salt and pepper and stir in chives.
- To keep for up to one day, refrigerate, covered. To serve, place in glass dish, cover with plastic wrap and put in a microwave oven for about 8 minutes on high, stirring once or twice while reheating. If potatoes become too dry, stir in a little buttermilk.
Nutrition Facts : @context http, Calories 190, UnsaturatedFat 1 gram, Carbohydrate 39 grams, Fat 1 gram, Fiber 5 grams, Protein 6 grams, SaturatedFat 0 grams, Sodium 569 milligrams, Sugar 5 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #side-dishes #potatoes #vegetables #easy #dinner-party #holiday-event #kosher #low-fat #vegetarian #dietary #thanksgiving #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #healthy-2 #low-in-something #corn #taste-mood
You'll also love
Luca Popa
[email protected]These mashed potatoes are the best I've ever had. They're so creamy and flavorful.
Tahir Ibrahim Tahir
[email protected]I'm not a big fan of mashed potatoes, but these were really good. I'll definitely be making them again.
Willie McCray
[email protected]These mashed potatoes are so easy to make. I love that I can have a delicious side dish on the table in no time.
Mubarok Ahamed
[email protected]I love the addition of corn and chives to these mashed potatoes. It gives them a unique flavor that I really enjoy.
Sunjoe Angelo
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, flavorful, and filling.
Kandidus Robert
[email protected]I made these mashed potatoes for a potluck, and they were a big hit. Everyone asked me for the recipe.
Paul Aaron Roman
[email protected]These mashed potatoes are a great way to get your kids to eat their vegetables. My kids love the corn and chives.
John Willis
[email protected]I've tried many mashed potato recipes, but this one is my favorite. The corn and chives add a unique flavor that I love.
Blessing Regina
[email protected]These mashed potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
biniyam melaku
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge success. Everyone loved them!
Esther Jokodola
[email protected]These mashed potatoes are so creamy and flavorful. I love the addition of corn and chives.
Liya Tesfaye
[email protected]I'm not usually a fan of mashed potatoes, but these were really good. The corn and chives added a lot of flavor.
Pedza
[email protected]This recipe is a great way to use up leftover corn. I had some leftover from a cookout, and these mashed potatoes were the perfect way to use it up.
Rambalan mahato
[email protected]These mashed potatoes were easy to make and turned out great! I used fresh corn and chives from my garden, and they really made the dish.
Kamana mahato
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potatoes are creamy and flavorful, and the corn and chives add a nice pop of color and flavor.
Peyton Townley
[email protected]These mashed potatoes were a hit! My family loved the addition of corn and chives, and I thought they were the perfect comfort food for a cold winter night.