A nice variation on traditional mashed potatoes - delicious for the holidays or any time. Recipe is from Cuisine at Home.
Provided by Daily Inspiration S
Categories Side Casseroles
Time 45m
Number Of Ingredients 6
Steps:
- 1. Boil potatoes in salted water until tender when pierced, 20-25 minutes. Drain, return potatoes to pot, and cook over medium heat for about 1 minute to remove excess moisture, stirring constantly.
- 2. Off heat, mash potatoes in the pot with a masher or hand mixer. Stir in cream, cheese, butter, chives, salt and pepper.
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Arif Pori
[email protected]These mashed potatoes were a bit too heavy for my taste, but they were still good.
Bella Nezha
[email protected]This recipe is a keeper! The mashed potatoes were so creamy and flavorful. I will definitely be making them again.
Abdu selam Muhammed
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The goat cheese and chives add a touch of sophistication to a classic dish.
sanjana rahman
[email protected]These mashed potatoes were the perfect side dish for my roasted chicken. They were creamy, cheesy, and full of flavor.
Al Mamunh
[email protected]I'm not a big fan of goat cheese, but I loved these mashed potatoes. The chives really balanced out the flavor.
Khristina Schaaf
[email protected]I made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them!
Saio Sillah
[email protected]These mashed potatoes were a bit too runny for my taste, but the flavor was great.
Noman Raza
[email protected]I've never had mashed potatoes with goat cheese before, but I'm glad I tried this recipe. They were delicious!
Kiddies Niemann
[email protected]These mashed potatoes were creamy and flavorful. I loved the addition of goat cheese and chives.
Jobe
[email protected]The goat cheese and chives added a nice touch to these mashed potatoes. I would definitely make them again.
Thato Kwelagobe
[email protected]These mashed potatoes were easy to make and very tasty. I will definitely be making them again.
Raju Banerjee
[email protected]I found the recipe to be a bit bland. I added some garlic and pepper to taste, and it was much better.
Karina Nahrgang
[email protected]These mashed potatoes were a bit too rich for my taste, but my husband loved them.
Charru Tanwar
[email protected]I was skeptical about adding goat cheese to mashed potatoes, but I'm so glad I did. It gave them a wonderful tangy flavor.
Kamala Devkota
[email protected]These mashed potatoes were easy to make and turned out great. I served them with roasted chicken and vegetables, and it was a delicious meal.
Mubashar Saleem
[email protected]My family loved these mashed potatoes. They were so creamy and flavorful. I will definitely be making them again.
Temitayo Folashade
[email protected]I've made mashed potatoes a hundred times, but this recipe takes them to the next level. The goat cheese and chives add so much flavor and richness.
John Calhoon
[email protected]These mashed potatoes were a hit at our dinner party! The goat cheese added a creamy tanginess, and the chives gave them a fresh, herby flavor.