MASHED POTATOES WITH SCALLION
Categories Milk/Cream Potato Vegetable Side Vegetarian Boil Gourmet
Yield Serves 8
Number Of Ingredients 4
Steps:
- In a large kettle cover the potatoes with 2 inches salted cold water, bring the water to a boil, and simmer the potatoes for 40 to 50 minutes, or until they are tender. Drain the potatoes and force them through a ricer or peel them and mash them with a potato masher. Stir in the butter and enough of the milk, heated, to reach the desired consistency. Stir in the scallion and salt and pepper to taste.
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Rachel Sacks
r@hotmail.co.ukI made these mashed potatoes for a dinner party and they were a huge hit. Everyone loved them! I will definitely be making them again.
Prince Mashita
mashita.p@yahoo.comThese mashed potatoes were a bit bland for my taste. I would recommend adding some more seasoning next time.
Joe Happy
joe@gmail.comI added some shredded cheddar cheese to these mashed potatoes and they were amazing! I would definitely recommend trying this recipe.
Blesso Nsikak
blesson@aol.comThese mashed potatoes were easy to make and they tasted great. I would definitely recommend this recipe.
Complex Fighter
fighter-complex@hotmail.comI've never been a big fan of mashed potatoes, but these were really good. The scallions added a nice flavor and the texture was smooth and creamy.
SMJ TECH
s.tech@gmail.comThese mashed potatoes were delicious! The scallions added a nice touch of flavor. I would definitely recommend this recipe.
Mahabub Alom
alom_m@aol.comI made these mashed potatoes for a dinner party and they were a huge hit. Everyone loved them! I will definitely be making them again.
Balram Kumar Ray
balram_k66@hotmail.comThese mashed potatoes were a bit bland for my taste. I would recommend adding some more seasoning next time.
Diana Sipe
d.s@aol.comI added some shredded cheddar cheese to these mashed potatoes and they were amazing! I would definitely recommend trying this recipe.
Cotoi Alexandru Calin
calin69@gmail.comThese mashed potatoes were easy to make and they tasted great. I would definitely recommend this recipe.
Chinaza Amadi
amadi@aol.comI've never been a big fan of mashed potatoes, but these were really good. The scallions added a nice flavor and the texture was smooth and creamy.
Prince Jahid
p-j@yahoo.comThese mashed potatoes were delicious! The scallions added a nice touch of flavor. I would definitely recommend this recipe.
Addie Rajjak
r_addie@hotmail.co.ukI made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them! I will definitely be making them again.
Lyssa_GeekGirlLyssa Beck
becklyssa_geekgirllyssa@yahoo.comThese mashed potatoes were a bit too garlicky for my taste, but I still enjoyed them. I would recommend using less garlic next time.
Md Arafet
md.a@yahoo.comI was skeptical about adding scallions to mashed potatoes, but I'm so glad I did. They added a delicious flavor that I wouldn't have thought of on my own.
Santosh Bohara
santosh@hotmail.co.ukMy family loved these mashed potatoes. They were so easy to make and they tasted amazing. I will definitely be making them again.
Vickyann Greenwood
g-v89@hotmail.comI've made mashed potatoes a hundred times, but this recipe is by far the best. The scallions give it a unique flavor that I love.
quratulain umer
quratulain-u@yahoo.comThese mashed potatoes were a hit! The scallions added a delicious flavor and the texture was smooth and creamy. I will definitely be making these again.