MASHED RUTABAGAS
This dish won't pass for potatoes, but it tastes goodand is good for a low carb diet. It is good topped with meat gravy or sauce.
Provided by cookin mimi
Categories Vegetable
Time 55m
Yield 4 cupsservings, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Peel rutabagas and slice thinly.
- Put in medium saucepan and cover with water.
- Boil until tender, 30-45 minutes.
- Mash then add sour cream, margarine and salt
- Eat and enjoy.
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Mm Nm
nm_m@yahoo.comThese mashed rutabagas were the perfect side dish for our roasted chicken. They were creamy and flavorful, and the kids loved them too.
Bitiyong Armstrong
ab92@aol.comNot a fan. The rutabagas were too mushy for my liking.
Oghenethome Avre
a_o@hotmail.comDelicious! I love the sweet and earthy flavor of rutabagas. This recipe is a great way to showcase them.
Jenniffer Gauthier
jennifferg@yahoo.comA bit bland for my taste, but I think that's just the nature of rutabagas. I added a bit of salt and pepper and it helped a bit.
Bret Dread
bret_d@gmail.comThese mashed rutabagas were so easy to make and they turned out so creamy and delicious. I will definitely be making them again.
Amy Daniels
amy-daniels@hotmail.co.ukI've never had mashed rutabagas before, but I'm glad I tried this recipe. They were surprisingly good! I'll definitely be making them again.
Shawanika Keller
shawanika-k@yahoo.comMeh.
Fadekemi Olamide
o_f@gmail.comThis recipe is a great way to use up leftover rutabagas. I added a bit of grated Parmesan cheese and it was delicious!
Kamran Khan korai
korai-k18@gmail.comNot bad! The rutabagas were a bit bland, but the butter and cream helped to add some flavor. I think next time I'll try adding some roasted garlic or herbs.
Samsul Alom
alomsamsul@hotmail.comI made this recipe last night and it was delicious! I added a bit of garlic and thyme, and it really took the flavor up a notch.
Jibril Mohammed
j-m@gmail.comThese mashed rutabagas were a hit at our dinner table! They were creamy and flavorful, with a hint of sweetness. The perfect side dish for a fall meal.