Number Of Ingredients 9
Steps:
- Combine dates, sugar & water in saucepan; cook over low heat, stirring constantly, til thickened. About 10 mins. Set aside to cool. Cream butter & sugar. Sift flour, salt & soda; stir into butter mixture. Stir in oats, mixing thoroughly. Place half of the crumb mixture in greased 9 x 13 pan, pressing & flattening with hands to cover bottom. Spread with coooled date filling. Cover with remaining crumb mixture patting lightly. Bake at 375 F 25-30 minutes til lightly browned. While warem, cut & remove from pan.
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Mama Big Drawers n The Jr.
[email protected]I've made these bars a few times now and I've never been disappointed. They're always a hit with my family and friends.
Josselyn Pineda
[email protected]These bars are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Lakhwinder Waraich
[email protected]I love the way these bars look. They're so elegant and perfect for a special occasion.
Duty Shadow
[email protected]These bars are the perfect dessert for a summer party. They're light and refreshing, and they're always a hit with guests.
Samuel Njunguna
[email protected]I'm not a huge fan of lemon desserts, but these bars were surprisingly good. The filling is creamy and tart, and the crust is flaky and buttery.
Jackalia Powell
[email protected]These bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste great.
Keith Kerner
[email protected]I've been making these bars for years and they're always a hit. They're the perfect combination of sweet and tart.
Tayyab Zia Mohammad
[email protected]These bars are the perfect size for a quick snack or dessert. I love that I can grab one and go.
Shahin Skhan
[email protected]I love the combination of flavors in these bars. The tartness of the lemon complements the sweetness of the filling perfectly.
babu alli
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Bhushan Sah
[email protected]I'm not much of a baker, but these bars were so easy to make. They turned out great and my family loved them.
Tanha Janana
[email protected]I made these bars for a bake sale and they were a huge hit! Everyone loved them.
Calantoc Jerusa
[email protected]These bars were so good! The crust was flaky and the filling was creamy and tart. I loved the combination of flavors.
LASANI MEDIA
[email protected]The Matrimonial Bars were a great success! The recipe was easy to follow and the bars were delicious. I will definitely be making them again.
Aderogba Damilola
[email protected]I've made these bars a few times now and they always turn out perfect. They're the perfect combination of sweet and tart.
Bire Baie
[email protected]These Matrimonial Bars were a hit at my party! They're so easy to make and they taste amazing.