MAW MAW'S THANKSGIVING DRESSING
This was my Maw Maw's recipe for homemade dressing. It is the best!!! My family has been using this particular dressing recipe for years!
Provided by Kim D.
Categories Kid Friendly
Time 1h30m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat oven to 350F.
- In a very large mixing bowl, combine bread crumbs, crumbled cornbread, crumbled biscuits, yellow onions, celery, green onions, fresh parsley, sage, salt and pepper.
- Toss well.
- Add melted butter and eggs; mix.
- Add chicken broth, a little at a time, mixing lightly, but well.
- Add enough broth to make mixture extra moist.
- Place mixture into a well-greased baking dish.
- Bake about 45 minutes or until top is golden brown.
- ~NOTE~This can be made ahead of time by mixing everything together, placing it in the well-greased baking dish, covering with foil, and refrigerating.
- To bake, remove from refrigerator and let sit at room temperature for about 30 minutes.
- Then, remove foil and bake for about 45 minutes.
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S D Rubel121212
[email protected]I'm not a big fan of dressing, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist.
Abdul Hannan Usama
[email protected]This dressing is the perfect side dish for roasted turkey or chicken. It's also great served with mashed potatoes and gravy.
Mida Nisa
[email protected]I love that this dressing is made with fresh herbs. It gives it a really delicious flavor.
Chuene Jessica Jessica chuene
[email protected]This dressing is a great way to use up leftover turkey or chicken. It's also a great dish to make ahead of time.
Ahmed Rakib
[email protected]I've tried many dressing recipes over the years, but this one is my favorite. It's always a hit with my family and friends.
McKenzie Pletcher
[email protected]This dressing is so delicious and easy to make. It's a great addition to any Thanksgiving meal.
pentonulenga m
[email protected]I made this dressing for a potluck and it was a huge success. Everyone loved it.
M Fayyaz
[email protected]This dressing is a great way to use up leftover bread. It's also very affordable to make.
Mia Reyes
[email protected]I followed the recipe exactly and it turned out perfect. My family loved it.
Olajide Babatunde
[email protected]This is the best dressing I've ever had. It's so moist and flavorful. I highly recommend it.
Moëmen Saddik
[email protected]I've been making this dressing for years and it never disappoints. It's the perfect combination of savory and sweet.
Tina Kinder
[email protected]This dressing is a staple at our Thanksgiving table. It's always a hit with family and friends.