MAYAN CHOCOLATE BISCOTTI
Those who enjoy Mexican hot chocolate will love every bite of subtle sweetness and heat in this perked-up biscotti. -Chris Michalowski, Dallas, Texas
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream the butter and sugar until light and fluffy. Add 1 egg at a time, beating well after each addition. Stir in coffee liqueur and vanilla. Combine the flour, chili pepper, baking soda, baking powder, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the pecans, chocolate chips and grated chocolate., Divide dough in half. On an ungreased baking sheet, shape each half into a 10x2-in. rectangle. Bake at 350° for 20-25 minutes or until set and lightly browned., Place pans on wire racks. When cool enough to handle, transfer to a cutting board; cut diagonally with a serrated knife into 3/4-in. slices. Place cut side down on ungreased baking sheets., Bake for 8-10 minutes on each side or until golden brown. Remove to wire racks to cool completely. Store in an airtight container.
Nutrition Facts : Calories 191 calories, Fat 12g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 81mg sodium, Carbohydrate 21g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.
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Thomas Anadences
[email protected]I would give this recipe zero stars if I could.
Mozaib Khan
[email protected]This recipe is a waste of time and ingredients.
Md Rasal
[email protected]I'm not sure why this recipe has so many positive reviews. I found it to be very disappointing.
Dean Smith
[email protected]I would not recommend this recipe to anyone.
Crazy Gaming 97
[email protected]These biscotti are not worth the effort. They are bland and tasteless.
Chiaki Nanami
[email protected]I followed the recipe exactly but my biscotti turned out too dry. I'm not sure what I did wrong.
Sunil Shah
[email protected]These biscotti are a bit too sweet for my taste, but they are still very good.
Maksuda Kabir
[email protected]I've made these biscotti several times now and they always turn out great. They are a favorite of my friends and family.
Chimelum Okechukwu
[email protected]These biscotti are the perfect afternoon snack. They are crispy, flavorful, and satisfying.
David Warner
[email protected]I made these biscotti for my family and they loved them. My kids especially loved the chocolate chips.
binyamin kup
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of chocolate, but I'm so glad I did. These biscotti are amazing! The chocolate flavor is not overpowering and the biscotti are perfectly crispy.
Iftikhar Iftikhar
[email protected]These biscotti are a little bit time-consuming to make, but they are definitely worth the effort. They are so delicious and they make a great gift.
Uzzal Raj
[email protected]I've tried many biscotti recipes but this one is by far the best. The texture is perfect and the flavor is incredible.
Eogy Gaming
[email protected]These biscotti are so easy to make and they turn out perfectly every time. I love that I can customize them with different flavors.
Josephine Smith
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them.
Jf vx
[email protected]These biscotti are amazing! They are so flavorful and the chocolate chips add the perfect touch of sweetness.