MAYONNAISE BAKED FISH
Quick and easy and very moist and flavorful
Provided by barbara lentz
Categories Fish
Time 30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven 400 degrees Brush fillets with olive oil
- 2. Mix together the rest of ingredients except panko. spread on each fillets.
- 3. Press each fillet in panko bread crumbs and place in baking pan. Panko is only on one side.
- 4. Bake for 10 minutes or until done. Finish in the broiler for 2 minutes
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Hazel Tandabantu
[email protected]This fish recipe is a hit! It's easy to make, and the fish is always cooked perfectly. The mayonnaise and Parmesan crust add a delicious flavor and texture. I've made this recipe for my friends and family, and they all love it.
Jeremy Bahat
[email protected]This is my new favorite fish recipe. It's so easy to make, and the fish is always cooked perfectly. The mayonnaise and Parmesan crust are the perfect finishing touch. I love serving this dish with a side of roasted vegetables.
Kohinoor Asha
[email protected]I love this fish recipe! The mayonnaise and Parmesan crust are a perfect combination, and the fish is always cooked perfectly. I've made this recipe for my friends and family, and they all love it.
balakh shair
[email protected]This fish recipe is a great way to get your kids to eat fish. The mayonnaise and Parmesan crust make the fish taste delicious, and the fish is cooked perfectly. My kids loved this recipe, and I'm sure yours will too.
Bella Dona
[email protected]I was pleasantly surprised by how much I enjoyed this fish recipe. The mayonnaise and Parmesan crust were a great combination, and the fish was cooked perfectly. I will definitely be making this recipe again.
Md Ahammad Ali
[email protected]This is one of the best fish recipes I've ever tried. The fish was cooked perfectly, and the mayonnaise and Parmesan crust was out of this world. I will definitely be making this recipe again.
Ranjit Pandit
[email protected]This fish recipe is a winner! The mayonnaise and Parmesan crust gave the fish a delicious flavor and texture. The fish was cooked perfectly, and it was a great meal for a weeknight dinner.
Michael Robert Golden
[email protected]I've made this fish recipe several times now, and it's always a hit. The fish is always moist and flaky, and the Parmesan crust is crispy and golden brown. I love that this recipe is so easy to make, and it's a great way to get my family to eat fish.
Md Kabir
[email protected]This is my new favorite fish recipe. It's so easy to make, and the fish is always cooked perfectly. The mayonnaise and Parmesan crust are the perfect finishing touch. I love serving this dish with a side of roasted vegetables.
Ateeq Ateeq
[email protected]I love this fish recipe! The mayonnaise and Parmesan crust are a perfect combination, and the fish is always cooked perfectly. I've made this recipe for my friends and family, and they all love it.
Sita Khoenkhoen
[email protected]This fish recipe is a great way to get your kids to eat fish. The mayonnaise and Parmesan crust make the fish taste delicious, and the fish is cooked perfectly. My kids loved this recipe, and I'm sure yours will too.
Martice William
[email protected]I was pleasantly surprised by how much I enjoyed this fish recipe. The mayonnaise and Parmesan crust were a great combination, and the fish was cooked perfectly. I will definitely be making this recipe again.
Elftih Mahamed
[email protected]This is one of the best fish recipes I've ever tried. The fish was cooked perfectly, and the mayonnaise and Parmesan crust was out of this world. I will definitely be making this recipe again.
Momtajur Islam
[email protected]This fish recipe is a winner! The mayonnaise and Parmesan crust gave the fish a delicious flavor and texture. The fish was cooked perfectly, and it was a great meal for a weeknight dinner.
Shahid Akbar
[email protected]I've made this recipe several times now, and it's always a hit. The fish is always moist and flaky, and the Parmesan crust is crispy and golden brown. I love that this recipe is so easy to make, and it's a great way to get my kids to eat fish.
Md TAFSIR
[email protected]This fish recipe is a keeper! It's simple to make, but it tastes like it came from a fancy restaurant. The fish was cooked to perfection, and the mayonnaise and Parmesan crust were the perfect finishing touch. I served it with a side of roasted veget
Sojol
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The fish was cooked perfectly, and the mayonnaise and Parmesan crust were a delicious combination. I will definitely be making this recipe again.
kitesi Adella
[email protected]This is my new favorite way to cook fish. It's so easy to make, and it always turns out perfectly. The fish is always moist and flaky, and the Parmesan crust is crispy and flavorful. I've made this recipe for my friends and family, and they all love
David Goosen
[email protected]I'm not usually a fan of mayonnaise, but this recipe changed my mind. The mayonnaise added a creamy richness to the fish, and the lemon juice brightened up the flavor. The fish was flaky and moist, and the Parmesan crust was perfectly crispy.
Cindy Zuniga
[email protected]This fish dish was absolutely delicious! The mayonnaise and lemon juice gave it a perfect tangy flavor, and the baked Parmesan crust was crispy and golden brown. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family