MEAN CHEF'S MUSHROOM GRAVY
Make and share this Mean Chef's Mushroom Gravy recipe from Food.com.
Provided by Jeff Hixson
Categories Sauces
Time 35m
Yield 3 1/2 cups
Number Of Ingredients 7
Steps:
- Melt the butter in a medium-size saucepan over medium heat.
- Add the mushrooms and sauté until brown, about 7 minutes.
- Stir in the flour; it will become very pasty.
- Cook this roux for 2 minutes, stirring constantly.
- It will stick to the bottom of the pan a little bit; that's okay.
- 2.
- Stir in the stock, wine, soy sauce, and pepper, and bring to a boil.
- Cook the sauce at a lively simmer for 5 minutes, stirring almost constantly and scraping any crusty bits that adhere to the bottom of the pan.
- Serve in a sauceboat.
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Namuwanga Getrude
[email protected]I love the addition of white wine to this gravy. It really adds a depth of flavor.
Okafor Odirah
[email protected]This gravy is perfect for a special occasion. It's elegant and flavorful.
Derrick Rangira Neza
[email protected]I'm not a great cook, but this gravy turned out amazing. It's so easy to make and it tastes delicious.
Tracy Chiappa
[email protected]This gravy is a great way to add flavor to your favorite dishes. I love it on roasted chicken and beef.
Nancy Wageh
[email protected]I've tried many different mushroom gravy recipes, but this one is my favorite. It's so easy to make and it always turns out perfect.
PATIENCE NGABIRANO
[email protected]This gravy is a great way to use up leftover mushrooms.
Jerry Simpson
[email protected]I love the addition of white wine to this gravy. It really adds a depth of flavor.
mominur islam
[email protected]This gravy is perfect for a special occasion. It's elegant and flavorful.
Mercy Djan
[email protected]I'm not a great cook, but this gravy turned out amazing. It's so easy to make and it tastes delicious.
Md Nahid Prince
[email protected]This gravy is a great way to add flavor to your favorite dishes. I love it on roasted chicken and beef.
Zikhali Siyabonga
[email protected]I've made this gravy several times and it's always a hit. It's so flavorful and rich.
Bikash Pandey
[email protected]This is the best mushroom gravy recipe I've found. It's easy to make and it always turns out perfect.
Shish Chowdhury
[email protected]I love this gravy! It's so flavorful and easy to make.
Jamie Cruz
[email protected]This gravy is delicious! I made it with roasted chicken and it was the perfect accompaniment.
Helen Menigstab
[email protected]I made this gravy for Thanksgiving and it was a huge hit. Everyone loved it. I will definitely be making it again for Christmas.
aramesh ghasemian
[email protected]This gravy is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Rohi Remy
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this gravy. It's very flavorful and the mushrooms are not overpowering.
Zaheen barikjan
[email protected]This is the best mushroom gravy I've ever had. It's so flavorful and rich. I love the addition of the white wine. It really adds a depth of flavor.
Raja Hammad
[email protected]I made this gravy last night and it was a hit! My family loved it. It was so easy to make and it tasted delicious. I will definitely be making this again.
Jean G
[email protected]This mushroom gravy is amazing! I've tried many different recipes over the years, but this one is by far the best. It's so flavorful and rich, and it's perfect for serving with roasted chicken or beef. I highly recommend this recipe to anyone looking