MEAN CHINESE CHICKEN LO MEIN
I absolutely love this recipe! It is fairly inexpensive and it serves many people. It comes from the Chinese Village Cookbook by Rhonda Yee.
Provided by Kyle the Teenage Ch
Categories Chinese
Time 30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Par boil linguine noodles for about 3 minute.
- Rinse with cold water and drain.
- Marinate chicken for 15 minute in 1 t cornstarch 1 T light soy sauce and 1 t sherry.
- Have a pot of hot water ready.
- Heat wok.
- Add 2 T vegetable oil and reheat.
- Add garlic; brown and discard.
- Add chicken with marinade.
- Stir until 3/4 done.
- Add sauce mixture and stir until thickens (remember thickening agents never come into full power until the mixture boils for about 1 minute).
- Add green onions and sesame oil.
- Mix well and keep warm.
- Drop noodles into hot water.
- Stir for about 1 minute to heat.
- Drain well and add to meat and sauce in the wok mixing well.
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Bhima Regmi
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is flavorful and not too salty. I would definitely recommend this recipe to anyone looking for a quick and easy Chinese dish.
NAZIM MEDIA CENTER
[email protected]This recipe is a winner! The chicken is tender and juicy, and the sauce is flavorful and not too spicy. I highly recommend this recipe!
Laki Akhter
[email protected]I made this for my family and they loved it! The chicken was tender and the sauce was delicious. I will definitely be making this again.
Brittney Manwarren
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and the noodles are cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
shavez shah110
[email protected]I'm not usually a fan of Chinese food, but this recipe changed my mind. The chicken was tender and juicy, and the sauce was flavorful and not too salty. I will definitely be making this again.
Adeel Rajpoot
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the sauce was flavorful and not too spicy. I would definitely recommend this recipe to anyone looking for a quick and easy Chinese dish.
MunkyFarts
[email protected]I followed the recipe exactly and it turned out great! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Muringi J
[email protected]This is the best Chinese chicken lo mein I've ever had. The chicken is cooked perfectly and the sauce is amazing. I highly recommend this recipe!
Hasibul Bin
[email protected]I was skeptical at first, but this recipe proved me wrong. The chicken was tender and juicy, and the sauce was flavorful and not too salty. I will definitely be making this again.
Laxmi Pathak
[email protected]This recipe is a keeper! It's become a regular in our household. The chicken is always cooked perfectly and the sauce is to die for. We love it served over rice or noodles.
Edith Izuchukwu
[email protected]I've tried many Chinese chicken lo mein recipes, but this one is by far the best. It's easy to follow and the results are always amazing. I highly recommend it!
Krishan sah
[email protected]I made this for dinner last night and it was a huge success! My husband and kids loved it. The chicken was tender and juicy, and the sauce was flavorful and not too spicy.
Karen Hamilton
[email protected]This was a hit at my party! Everyone raved about how delicious it was. I followed the recipe exactly and it turned out perfectly.
ABDO HT
[email protected]My family loved this dish! It was easy to make and so flavorful. I will definitely be making it again.