MEAT CAKE

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Meat Cake image

This is my recipe for meat loaf. However, I have always cooked it in a 9x11 pyrex baking dish so my husband calls it meat cake. It even has an "icing " on top. I usually make mashed potatoes and a green vegetable to go with this. I also have enough leftovers to make meat cake sandwiches later in the week. The meat cake sandwiches are delicious.

Provided by Lucky Chef

Categories     Meat

Time 1h30m

Yield 12 pieces, 12 serving(s)

Number Of Ingredients 15

2 lbs hamburger meat
1 cup onion, chopped
1 bell pepper, chopped
3/4 cup chopped celery
3/4 cup breadcrumbs
2 eggs
1/2 cup milk
1 (14 ounce) can tomato sauce
1 (6 ounce) can tomato paste
7/8 ounce brown gravy mix
1 cup water
2 tablespoons Worcestershire sauce
1 tablespoon Mrs. Dash seasoning mix
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Saute first 3 ingredients till translucent and let cool.
  • Mix together bread crumbs, milk, and eggs.
  • Add in 1/2 can of the tomato paste till mixed inches.
  • Add the sauteed vegetables.
  • Mix in the worcestershire, Mrs. Dash and salt and pepper.
  • By hand mix in the meat so it is well incorporated with all other ingredients.
  • Pour into the pyrex and flatten out so is even through out the pan.
  • In separate bowl mix together 1/2 cup ketchup and can of tomato sauce.
  • Pour it on top of of the cake and bake at 350 degrees for one hour.
  • In sauce pan mix the rest of the tomato paste with 1 cup water.
  • Follow the rest of the directions on the gravy mix.
  • Serve the tomato gravy with the meat cake.

Badsha Mya
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This meat cake is a little dry for my taste. I think I'll try adding some more moisture next time, maybe some tomato sauce or salsa.


Bravecherry
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I've tried several different meat cake recipes and this one is by far the best. The combination of ground beef, bacon, and cheese is perfect.


Dinesh Bishwokarma
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This meat cake is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Foodie 4life
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I've made this meat cake several times and it's always a hit. It's a great dish to serve for a special occasion.


joe mamma
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This meat cake is a bit time-consuming to make, but it's worth it. It's a delicious and impressive dish.


Kayden Agius
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I'm not a big fan of meat cake, but this recipe changed my mind. It was so flavorful and moist.


Musa Bello Hamidu
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This meat cake is a great way to use up leftover mashed potatoes. It's also a great dish to make for a crowd.


Attique Ali
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I made this meat cake for my husband's birthday and he loved it! He said it was the best meat cake he's ever had.


Rashal Khan rk
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This meat cake was a little dry for my taste. I think I'll try adding some more moisture next time, maybe some tomato sauce or salsa.


Joe Ali
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I've tried several different meat cake recipes and this one is by far the best. The combination of ground beef, bacon, and cheese is perfect.


Rano Gusman Hj Mustapa
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This meat cake is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Nabilu Abubakar
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I made this meat cake for my kids and they wouldn't eat it. I guess they're not fans of ground beef.


Ubaid Dev
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I followed the recipe exactly and the meat cake turned out perfectly. It was a big hit at my potluck.


Cindy Pascual
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This meat cake was a little bland for my taste. I think I'll add some more spices next time.


TOXIC_-_-_SWT
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I made this meat cake for my family and they all loved it. It's a great comfort food dish.


Aly Emmert
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This recipe is a keeper! The meat cake was moist and flavorful, and the mashed potato topping was the perfect finishing touch.


J Step
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I was skeptical at first, but this meat cake turned out to be delicious. It's a great way to use up leftover ground beef.


Hai Hai
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I've made this meat cake several times now and it's always a crowd-pleaser. The combination of ground beef, bacon, and cheese is irresistible.


Anam Basharat
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This meat cake was a hit at my party! It was so easy to make and everyone loved it.