MEAT & POTATO STYLE TATER TOT CASSEROLE

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Meat & Potato Style Tater Tot Casserole image

This is such a wonderful hearty one dish meal. I love the sour cream and cheese mixture in this. If your family is a meat/potato kinda family then they will go crazy over this. This is a combination of many different recipes rolled into one to meet my family's picky needs at the table.

Provided by Heather Reynolds in

Categories     One Dish Meal

Time 15m

Yield 6 serving(s)

Number Of Ingredients 9

2 1/2 lbs ground beef
32 ounces oreda tater tots
1 (10 3/4 ounce) can cream of chicken soup (undiluted can)
2 1/2 cups shredded cheddar cheese
1/2 cup milk
16 ounces sour cream
1 (15 1/4 ounce) can sweet corn
3 tablespoons chopped green onions
salt & pepper

Steps:

  • Brown and drain ground beef.
  • Mix ground beef, cream of chicken soup, cheese, milk, sour cream, corn and onions all together.
  • I salt and pepper the mixture to taste.
  • Spread mixture evenly in the bottom of a 9x13 baking dish or pan. The pan will be VERY full but it will all fit. I just line the bottom of my oven with foil just in case.
  • Cover the mixture with the entire bag of tater tots making sure to spread them evenly. I lay most on their sides and some upright and then kind of smash them down into the mixture a little. I give them a good smashing and smash as much as i can so just the tops of the tots are showing.
  • Bake uncovered in a preheated 350°F oven for about 45 minutes.
  • You can also sprinkle a little teeny bit of cheddar cheese on the top if you want.
  • Step away from the table because your meat eaters will LOVE this.
  • YOU CAN USE MORE SOUR CREAM AND CHEESE DEPENDING ON YOUR TASTE! I SOMETIMES USE A LOT.

Nutrition Facts : Calories 1264.5, Fat 86.8, SaturatedFat 38.5, Cholesterol 226.3, Sodium 1599.2, Carbohydrate 67, Fiber 8.8, Sugar 5.7, Protein 57

Shayleigh Rowland
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This casserole is way too cheesy for my taste. I'll definitely be reducing the amount of cheese next time.


John Noble
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I followed the recipe exactly and my casserole turned out runny. I'm not sure what went wrong.


Junica Samanta Duncan
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This casserole is a bit bland for my taste. I think it needs more seasoning.


Daniel James Reid
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I'm not a fan of tater tots, but I loved this casserole. The flavors are amazing.


Elijah Gichana
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This casserole is a great way to use up leftover mashed potatoes and ground beef.


Ezekiel Nzimande
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I made this casserole for a potluck and it was a big hit. Everyone loved it.


Nasibullah Darman
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This is a great recipe for a quick and easy weeknight meal. It's also very budget-friendly.


Gift ayomide
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This casserole is easy to make and it tastes delicious. I used ground turkey instead of beef and it turned out great.


Nduduzo Xolani Khoza
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I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying. I'll definitely be making it again.


Svein Nillsen
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This casserole was a hit with my family! Everyone loved it. I'll definitely be making it again.


Okedare Favour
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This is my new favorite comfort food. It's hearty and filling, and the flavors are amazing. I love the crispy tater tots on top.


Precious DUDU
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This casserole is a winner! It's easy to make and the combination of ground beef, potatoes, and tater tots is delicious. I added some extra veggies like carrots and celery, and it turned out great.