MEATBALL PIZZA SUBS
One busy weeknight, I created these quick and hearty sandwiches with frozen meatballs and canned pizza sauce. They're a snap to prepare, delicious, and my family loves them! -Ann Nolte, Riverview, Florida
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Spread 1/3 cup pizza sauce on the bottom of each bun. Top each with 1/3 cup cheese, five slices of pepperoni and three meatballs; sprinkle with Italian seasoning. Replace tops. , Wrap each sandwich in foil. Bake at 400° for 10-12 minutes or until heated through.
Nutrition Facts : Calories 647 calories, Fat 38g fat (17g saturated fat), Cholesterol 75mg cholesterol, Sodium 1718mg sodium, Carbohydrate 47g carbohydrate (8g sugars, Fiber 4g fiber), Protein 34g protein.
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Tera Anderson
[email protected]These subs were a bit too greasy for my taste, but the flavor was good.
Sonia Love
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The meatballs were delicious and the sauce was perfect. I will definitely be making these again.
Nazir Hossein
[email protected]These meatball pizza subs were easy to make and they turned out great! The meatballs were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Bryan Dennis
[email protected]I made these subs for a party and they were a huge hit! Everyone raved about them.
Kojo Dickson
[email protected]These subs were delicious! The meatballs were moist and flavorful, and the sauce was tangy and rich. I would definitely recommend this recipe.
robel man
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. I'm not sure what went wrong.
Thaedyra Kroft
[email protected]These subs were a bit too greasy for my taste, but the flavor was good.
Hope McEnder
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The meatballs were delicious and the sauce was perfect. I will definitely be making these again.
Zohaib Zaib
[email protected]These meatball pizza subs were easy to make and they turned out great! The meatballs were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Munira Amanji
[email protected]I made these subs for a party and they were a huge hit! Everyone raved about them.
arif ahmmed
[email protected]These subs were delicious! The meatballs were moist and flavorful, and the sauce was tangy and rich. I would definitely recommend this recipe.
Shuvojit Mistry
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. I'm not sure what went wrong.
Tesfaye Ayenalem
[email protected]These meatball pizza subs were a bit too greasy for my taste, but the flavor was good.
Nomahlubi Mbana
[email protected]Meh.
Hamzah Hamzah
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The meatballs were delicious and the sauce was perfect. I will definitely be making these again.
merilyn erekosima
[email protected]These meatball pizza subs were so easy to make and they turned out amazing! The meatballs were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Patricia Boafo
[email protected]I made these subs for a party and they were a huge success! Everyone loved them.
naila encarnacion
[email protected]These meatball pizza subs were a huge hit with my family! The meatballs were moist and flavorful, and the sauce was tangy and delicious. The subs were easy to make and were perfect for a quick and easy weeknight meal.