MEATBALL SLIDERS
Provided by Joey Campanaro
Categories Sandwich Beef Cheese Garlic Onion Pork Tomato Fry Kid-Friendly High Fiber Basil Veal Bon Appétit Small Plates
Yield Makes 6 servings
Number Of Ingredients 21
Steps:
- Mix all meats, panko, 1/2 cup water, 6 tablespoons cheese, egg, egg yolk, 1/4 cup parsley, 1 teaspoon salt, and 1/2 teaspoon black pepper in large bowl. Form into eighteen 2-inch-meatballs.
- Heat vegetable oil in large skillet over medium-high heat. Working in batches, fry meatballs until brown all over. Transfer to plate. Pour off drippings from skillet. Reduce heat to medium. Add olive oil to skillet. Add onion, garlic, basil, and fennel seeds. Sauté until onion begins to brown, about 5 minutes. Add all tomatoes with juices. Bring to boil, scraping up browned bits. Reduce heat to low, cover with lid slightly ajar, and simmer, stirring occasionally, about 30 minutes.
- Puree sauce in processor until almost smooth. Return to same skillet. Add meatballs. Cover with lid slightly ajar and simmer until meatballs are cooked through, stirring occasionally, about 30 minutes longer. DO AHEAD: Can be made 1 day ahead. Cover; chill.
- Place arugula leaves on bottom of each roll, if desired. Top each with 1 meatball. Drizzle meatballs with some of sauce and sprinkle with remaining 2 tablespoons parsley and 2 tablespoons. cheese. Cover with tops of rolls.
- *Sold in the Asian foods section of some supermarkets and at Asian markets.
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ali solangi
[email protected]These meatball sliders were delicious! The meatballs were moist and flavorful, and the sauce was rich and tangy. I will definitely be making these again.
Brittany Jones
[email protected]I made these meatball sliders for a party and they were a hit! The meatballs were juicy and flavorful, and the sauce was tangy and sweet. I would definitely recommend this recipe.
Mrs panna Begum
[email protected]These meatball sliders were so easy to make and they were a huge hit with my family! The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making these again.
Waseem Farooq
[email protected]I wasn't sure how these meatball sliders would turn out, but I was pleasantly surprised! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.
Aritro Ahmed
[email protected]These meatball sliders were delicious! The meatballs were moist and flavorful, and the sauce was rich and tangy. I will definitely be making these again.
Chancel Lihau
[email protected]I made these meatball sliders for a party and they were a hit! The meatballs were juicy and flavorful, and the sauce was tangy and sweet. I would definitely recommend this recipe.
Birju Singh
[email protected]These meatball sliders were so easy to make and they were a huge hit with my family! The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making these again.
AHSAAN AHSAAN
[email protected]I wasn't sure how these meatball sliders would turn out, but I was pleasantly surprised! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.
Maheshika Kombalathara
[email protected]These meatball sliders were delicious! The meatballs were moist and flavorful, and the sauce was rich and tangy. I will definitely be making these again.
Nwafor Chibueze
[email protected]I made these meatball sliders for a party and they were a hit! The meatballs were juicy and flavorful, and the sauce was tangy and sweet. I would definitely recommend this recipe.
X9 Burrito
[email protected]These meatball sliders were so easy to make and they were a huge hit with my family! The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making these again.
Kashifjan Kashifjan
[email protected]I wasn't sure how these meatball sliders would turn out, but I was pleasantly surprised! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.
Shoaib Sagir
[email protected]These meatball sliders were delicious! The meatballs were moist and flavorful, and the sauce was rich and tangy. I will definitely be making these again.
Deko Hevey
[email protected]I made these meatball sliders for a party and they were a hit! The meatballs were juicy and flavorful, and the sauce was tangy and sweet. I would definitely recommend this recipe.
Bizuayehu Haile
[email protected]These meatball sliders were so easy to make and they were a huge hit with my family! The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making these again.
Raja Dawar
[email protected]I wasn't sure how these meatball sliders would turn out, but I was pleasantly surprised! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.
Bristy Khan
[email protected]These meatball sliders were delicious! The meatballs were moist and flavorful, and the sauce was rich and tangy. I would definitely recommend this recipe.
manoj mandal
[email protected]I made these meatball sliders for my family and they loved them! The meatballs were so tender and the sauce was perfect. I will definitely be making these again.
Rafiqul hasan
[email protected]These meatball sliders were a hit at my party! The meatballs were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.