MEATLOAF
This Recipe is by far the best I've tried. My mom always made the topping with just ketchup and mustard with brown sugar. I added a few more items and it was a hit.
Provided by Christine Garza
Categories Meatloafs
Time 1h5m
Number Of Ingredients 20
Steps:
- 1. Preheat the oven to 350 degrees
- 2. Sautee the onion, red bell pepper and minced garlic in olive oil on medium heat until soft approximately 6 min. Cool Completely.
- 3. Add the cubed bread in a bowl and pour the milk over it. Let sit for a few minutes allowing the bread to soak up the milk.
- 4. In a large bowl combine the beef, milk soaked bread, the cooked onion and garlic, parsley, parmiggiano cheese, worchestershire sauce, eggs, salt and pepper. Mix until well combined not over mixing.
- 5. Place a cooling rack over a baking sheet ( or use a broiler pan) Place the meatloaf onto it and set aside.
- 6. In a small bowl ' mix together all of the ingredients for the topping. Smear half of it over the top and reserve the rest.
- 7. Bake the meatloaf for 50 minutes then smear the rest of the sauce on top and put it back in the overn for another 15 min.
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Deron
[email protected]I've made this meatloaf several times and it always turns out great. It's a family favorite!
zohan aqib
[email protected]This meatloaf was a bit bland for my taste.
Arham wasi Tuhan
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and crumbly.
Zahid Aslam
[email protected]This meatloaf was so easy to make and it turned out so well. I will definitely be making it again.
Collins Asamoah
[email protected]I'm not a big fan of meatloaf, but this recipe was really good. I'll definitely be making it again.
Happy Desire
[email protected]This meatloaf was a bit too spicy for my taste.
Jawad Sadiq
[email protected]I loved the glaze on this meatloaf. It was so flavorful.
Maingri king
[email protected]This meatloaf was a bit too salty for my taste.
Eric H
[email protected]I've made this meatloaf several times and it always turns out great. It's a family favorite!
Miss Najma Begum
[email protected]This meatloaf was a bit bland for my taste.
Zinhle Mashinini
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and crumbly.
Galib Gamer hd
[email protected]This meatloaf was so easy to make and it turned out so well. I will definitely be making it again.
Esther Ben
[email protected]I made this meatloaf for a party and it was a hit! Everyone loved it.
MW Baloch
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and my family loved it.
Hema Witehira
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good.
Ema Yll3
[email protected]I'm not a big fan of meatloaf, but this recipe was really good. It was moist and flavorful, and I loved the glaze.
Ty Crawford
[email protected]This meatloaf was delicious! I loved the combination of flavors and it was so moist. I will definitely be making this again.
Jazmine Walthall
[email protected]I was really impressed with this meatloaf recipe. It was so easy to make and it turned out so moist and flavorful. I'll definitely be making it again.
Mark Armstrong
[email protected]This meatloaf recipe is a keeper! It's so easy to make and it always turns out so moist and flavorful. I've made it several times now and it's always a hit with my family and friends.