MEATLOAF ALA MOM
This is a 4th generation family recipe, passed down to me and it is the most requested item in our family.
Provided by Caryn25
Categories Meat
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Take the club crackers a mash them up in small bag.
- Mix ground beef, onions, eggs, and crackers together.
- Then take the 2 cans of tomato soup and open them both and add half of each can to the mixture. Be sure to only take half from both cans.
- Once everything is mixed, place in 9 x 13 casserole dish in a loaf shape.
- Now take the two 1/2 cans of tomato soup and fill them the rest of the way with milk and mix each can with spoon until nice consistency. Then pour this mixture over the loaf.
- Bake at 350 for 1:15 min.
- You can also up the serving amount, for each pound of ground beef, add one egg, 10 crackers, 1/2 onion, and the soup we eye ball but you will need more. It depends how dry you like it.
Nutrition Facts : Calories 485.3, Fat 28.3, SaturatedFat 10.3, Cholesterol 164.8, Sodium 621.3, Carbohydrate 23.9, Fiber 1.9, Sugar 10.1, Protein 32.9
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MaRyAm MoHwE
[email protected]I don't like the flavor of this meatloaf.
Osuji Oluomachi
[email protected]This meatloaf is a bit dry for my taste.
Jayde
[email protected]I'm not a big fan of meatloaf, but this recipe is pretty good.
Saharia TV20
[email protected]This meatloaf is a family favorite. It's always a hit at potlucks and parties.
Donna Hagopian
[email protected]I love this meatloaf! It's so easy to make, and it always turns out delicious.
Kelly Layfield
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is to die for.
Mathew Inglesby
[email protected]I've been making this meatloaf for years, and it's always a hit. It's so simple to make, and it always comes out perfect.
Dinero Daisy
[email protected]This meatloaf is easy to make and always turns out great. I love that I can use different types of ground meat, depending on what I have on hand.
Ricardo Brown
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze on top is the perfect finishing touch.
NaijatrapLoaded tv
[email protected]This meatloaf is a classic comfort food. It's hearty, flavorful, and always a crowd-pleaser. I love serving it with mashed potatoes and green beans.
hNo
[email protected]I made this meatloaf for my family last night and they loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Emad Ghanem
[email protected]This meatloaf is delicious! The combination of ground beef, pork, and veal gives it a rich flavor, and the bread crumbs and eggs help to keep it moist. I will definitely be making this again.
tina lease
[email protected]I've made this meatloaf several times now, and it's always a hit. It's so flavorful and juicy, and the glaze on top is the perfect finishing touch.
Justin Corey
[email protected]This meatloaf recipe is a keeper! It's easy to make and always turns out moist and delicious. My family loves it, and I'm sure yours will too.