MEATLOAF MEATBALLS
My family's favorite "leftover" recipe that will give you two different dinners in one. First you will have a killer meatloaf, and then you will have killer meatballs. Keep in mind that you will need leftover meatloaf to make your meatballs, so if you are serving a large family I suggest upping the amounts. This is my first recipe posting so please give it a try and tell me what you think.
Provided by cconnors19
Categories Meatballs
Time 1h10m
Yield 1 Meatloaf and pot of meatballs, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Prehead oven to 375 degrees (F).
- Combine all ingredients in a large bowl (I prefer to use my stand up mixer).
- Form into a loaf and place in a greased loaf pan or glass baking dish.
- Bake for 1 hour.
- Enjoy your meatloaf.
- Cut the leftovers up into one inch cubes and place in a pot of your favorite tomato sauce.
- Refridgerate overnight.
- Cook your "meatloaf meatballs" on low heat for 1 1/2 - 2 hours and serve over pasta.
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[email protected]These meatballs were the perfect size for appetizers.
Julius Micheal
[email protected]I've made these meatballs several times and they're always a hit.
Izen Chinchuck
[email protected]These meatballs were a little too salty for my taste.
Lnoo Ahmed
[email protected]I made these meatballs in my air fryer and they turned out perfect.
Cushion Mekar (Ghulamshah)
[email protected]These meatballs were a great way to use up some leftover meatloaf mix.
Swaib Banks
[email protected]I'm not a big fan of meatballs, but these were actually really good.
Imran babu
[email protected]These meatballs were a little bland for my taste. I think I'll add more spices next time.
Godwin Alagbe
[email protected]My meatballs fell apart when I was cooking them. I think I didn't mix the meatloaf mix well enough.
Manuel Sanchez
[email protected]These meatballs were so easy to make and they cooked perfectly in the oven.
ijazul haq ijaz
[email protected]I substituted ground turkey for the ground beef and they were still delicious.
Kelly Snyder
[email protected]I followed the recipe exactly and my meatballs turned out great. I will definitely be making them again.
Maya Solonge
[email protected]These meatballs were a little dry for my taste, but they were still good.
sky moon
[email protected]I made these meatballs for my picky eaters and they actually ate them! That's a win in my book.
Asismeel Asismeel
[email protected]I served these meatballs with spaghetti and marinara sauce and they were the perfect comfort food.
Malik Abdulqadoos
[email protected]I added a little bit of garlic powder and onion powder to my meatballs and they were so flavorful.
Emiliano Lopez
[email protected]I used a combination of ground beef and ground pork for my meatballs and they were delicious.
Habiba Abubakar
[email protected]These meatballs were so easy to make and they turned out so moist and flavorful.
Muhammad Yasir
[email protected]I made these meatballs last night and they were a hit! My family loved them and said they were the best meatballs they've ever had.