MEATLOAF MUFFINS WITH BBQ SAUCE
This is a really great, different way to serve meatloaf and the flavors are really great! I got this from Rachael Ray's 30 Minute Meals. We really loved it!
Provided by jovigirl
Categories Meat
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees F.
- Put ground beef into a big bowl.
- Put onion and celery into a food processor.
- Cut the bell pepper in half, rip out the seeds and throw them into your garbage bowl.
- Cut the pepper into a few pieces and add to the food processor.
- Pulse the processor blades to finely chop the vegetables into very small pieces then add them to the meat bowl.
- Add egg, beaten with milk, bread crumbs and grill seasoning to the bowl.
- Next, mix together the smoky barbecue sauce, the salsa and the Worcestershire sauce.
- Pour half the sauce mixture into the bowl with the meatloaf mix.
- Mix the meatloaf together with your hands.
- Wash up.
- Brush a 12-muffin tin (1/2-cup each) with vegetable oil or extra-virgin olive oil.
- Use an ice cream scoop to help you fill meat into a each tin.
- Top each meat loaf with a spoonful of extra sauce.
- Bake about 20 minutes.
- Cut open 1 muffin to test that the middle is cooked through.
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AMMARA ASLAM
[email protected]These muffins look delicious! I can't wait to try them.
Lawany Halak
[email protected]I'm not a fan of BBQ sauce, so I'm not sure if I would like these muffins.
Dagemawi Getachew
[email protected]I'm not sure how I feel about these muffins. I'm not a big fan of meatloaf.
Esther Chinecherem
[email protected]These muffins look amazing! I can't wait to make them for my family.
Ali Anwar
[email protected]I'm intrigued by these muffins. I've never had meatloaf in muffin form before.
Nadeem Gujjar
[email protected]I'm not sure about these muffins. They look a little too dry for my taste.
Tumi amr Moner manush
[email protected]These muffins sound delicious. I love the idea of using BBQ sauce.
Krishanthi Jayasunadara
[email protected]I'm always looking for new meatloaf recipes. I'll have to give this one a try.
Okechuckw Joy
[email protected]I'm not a big fan of meatloaf, but these muffins look like they might be worth a try.
Zain Zani
[email protected]These muffins look delicious! I can't wait to try them.
Le Pakwn
[email protected]I followed the recipe exactly and the muffins turned out dry. I'm not sure what went wrong.
Zakir Albaloshi
[email protected]These muffins were a little bland for my taste. I think I'll add some extra spices next time.
djay divo
[email protected]I've made these muffins several times and they're always a hit. They're so easy to make and they always come out perfect.
Natasha Gabazzah
[email protected]These muffins were so good! I will definitely be making them again.
Manuel Ocean
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their vegetables.
Jayden McEwen
[email protected]These muffins were easy to make and they turned out great! I used ground turkey instead of beef and they were still delicious.
Pawana Martin
[email protected]I'm not a big fan of meatloaf, but these muffins were surprisingly good. They were moist and flavorful, and I loved the BBQ sauce.
Sarah Andrews
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them. They were moist and flavorful, and the BBQ sauce was the perfect finishing touch.
Isha Bishowkarma
[email protected]These meatloaf muffins were a hit with my family! They were so easy to make and they tasted delicious. I loved that I could make them ahead of time and then just pop them in the oven when I was ready to eat.