MEATLOAF NACHOS
I had a last bit of leftover meatloaf and wanted something that was quick and easy. I also wanted to use up some salsa, so this is was what was created. If desired, top with your favorite nacho toppings. If you try this I hope you enjoy it. Submitted to "ZAAR" on November 1st, 2007.
Provided by Chef shapeweaver
Categories Meat
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- On a dinner size plate, place tortilla chips, covering surface of plate.
- In a medium sized microwave proof bowl, add meatloaf with salsa, stirring well.
- Place meatloaf/salsa mixture in microwave, heat for 2 minutes, stirring occasionally.
- After heating mixture, spoon over chips and sprinkle with cheese.
- Eat and enjoy !
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Malik Umer
[email protected]This was a fun and easy recipe to make. I used ground turkey instead of beef and it was still very flavorful. The nachos were a great way to use up leftover meatloaf.
Juan Reyna
[email protected]I followed the recipe exactly and the nachos turned out great. The meatloaf was cooked perfectly and the nachos were crispy. I added some sour cream and guacamole on top and it was delicious.
Bridget Tsandukwa
[email protected]These nachos were so good! The meatloaf was moist and flavorful, and the nachos were crispy and cheesy. I will definitely be making this dish again.
Hailey Jordan
[email protected]I made these nachos for a party and they were a big hit. Everyone loved the unique flavor and texture.
Ericka Dunbar
[email protected]These nachos were easy to make and very tasty. I will definitely be making them again.
Holy milton
[email protected]I would definitely make these nachos again. They were a big hit with my family and friends.
Fatmata foday
[email protected]These nachos were so good! The meatloaf was juicy and tender, and the nachos were crispy. I loved the combination of flavors and textures.
crazy fox 123
[email protected]This was a fun and easy recipe to make. I used ground turkey instead of beef and it was still very flavorful. The nachos were a great way to use up leftover meatloaf.
Olivia Manthimba
[email protected]I followed the recipe exactly and the nachos turned out great. The meatloaf was cooked perfectly and the nachos were crispy. I added some sour cream and guacamole on top and it was delicious.
Carissa Campa
[email protected]These meatloaf nachos were a huge hit at my party! Everyone loved the unique flavor and texture. The meatloaf was moist and flavorful, and the nachos were crispy and cheesy. I will definitely be making this dish again.