MAPLE-GLAZED SWEET POTATOES
This supremely simple dish is rich with the flavor of maple. Although it requires last-minute preparation, the recipe is easy enough to tackle no matter how many items are on your holiday menu.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees. Slice each sweet potato in half lengthwise, and slice each half crosswise into 1-inch-thick half-moons.
- Melt butter in a large cast-iron or other ovenproof skillet over medium heat. Add sweet potatoes; toss to coat evenly. Add maple syrup; toss potatoes to coat, and bring to a boil.
- Transfer skillet to oven; cook, stirring occasionally, until potatoes are golden, well glazed, and tender when pierced with a paring knife, about 20 minutes. Remove from oven, and season with salt and pepper. Serve hot, garnished with thyme.
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Thobeka Dlamini
[email protected]These sweet potatoes are a must-try for any sweet potato lover.
Kiera Manuel
[email protected]I love the combination of sweet and savory in this recipe.
Sad Shoro
[email protected]These sweet potatoes are the perfect side dish for any occasion.
Sajon Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Xjannat Gaming
[email protected]These sweet potatoes were a hit at my Thanksgiving dinner! Everyone raved about the glaze.
Laurice Habli
[email protected]I made these sweet potatoes for my family and they loved them! The glaze was delicious and the potatoes were cooked perfectly.
Mayanja Sadu
[email protected]These sweet potatoes were easy to make and turned out great! The glaze was the perfect amount of sweetness, and the potatoes were cooked to perfection.
Isaac Samaar
[email protected]I followed the recipe exactly and the sweet potatoes turned out great! The glaze was a little too sweet for my taste, but other than that, they were perfect.
Lwandiso Mpetshwa
[email protected]These sweet potatoes were delicious! The glaze was sweet and sticky, and the potatoes were cooked to perfection. I will definitely be making this recipe again.
Olofuru Israel
[email protected]I made these sweet potatoes for Thanksgiving and they were a huge hit! Everyone loved them. The glaze was the perfect balance of sweet and savory, and the potatoes were cooked to perfection.
M Akbal Akbal
[email protected]These sweet potatoes were amazing! I followed the recipe exactly and they turned out perfectly. The glaze was sweet and sticky, and the potatoes were cooked to perfection. I will definitely be making this recipe again.