Provided by Ree Drummond : Food Network
Categories appetizer
Time 35m
Yield 16 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- In a large bowl, add the artichoke hearts, mayonnaise, hummus, feta, kalamata olives, Castelvetrano olives, pimientos, sour cream, parsley, garlic, 2 cups of the Monterey Jack and 3/4 cup of the Parmesan and season with salt and pepper. Fold to combine. Spoon the mixture into an 8-inch baking dish. Top with the remaining 1 cup Monterey Jack and 1/4 cup Parmesan.
- Bake until the cheese is melted and bubbly, about 25 minutes. Cover and take to the party!
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Rj Sakib
[email protected]I love that this dip is made with fresh artichokes. It makes it so much more flavorful.
Atteeq Rehman
[email protected]This is an easy and delicious dip that's perfect for any occasion.
Florence uwase
[email protected]I'm not sure why but my dip turned out really bland. Maybe I didn't add enough salt?
Lauren Hunter
[email protected]This dip is delicious! I love the addition of sun-dried tomatoes.
Victor Ukaku
[email protected]I've tried a lot of different artichoke dip recipes and this one is my favorite. It's the perfect balance of creamy and cheesy.
sheza gul
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with pita chips or crackers.
Jasmin Taleno
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it!
Dalair Khan
[email protected]This dip is a great way to use up leftover artichokes. It's also a great party appetizer.
MAGAR YT
[email protected]I'm not a big fan of artichokes but I really liked this dip. It's creamy and flavorful.
Priscilla Antidormi
[email protected]This is the best artichoke dip I've ever had. The combination of flavors is perfect.
Kathryn Davis
[email protected]I've made this dip several times and it's always a crowd-pleaser. I love that it's so easy to make and that I can use frozen artichokes.
Md Rifat Md Rifat
[email protected]Delicious!
Mohammad Ajaz Shah Official
[email protected]I'm not sure what went wrong but my dip turned out really watery. Maybe I added too much liquid?
Liva Forget
[email protected]This dip is SO good! I love the combination of artichokes, spinach, and feta cheese. It's perfect for a party or a snack.
Save all collection 07
[email protected]Meh.
Tom Antonio
[email protected]This artichoke dip was a hit at my last party! It's creamy, cheesy, and full of flavor. I love that it's made with healthy ingredients like artichokes and Greek yogurt. It's also a great way to use up leftover artichokes.