MEDITERRANEAN BURGER
Friday Night is Pizza or Burger night in our house so I'm always on the look out for new burger & pizza recipes. This was found on Recipes +, can't wait to try it!
Provided by Mandy
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil; cook capsicum and onion for 8-10 minutes or until soft and golden, stir in passata, season with salt and pepper. Cook stirring for 1 minute. Remove from heat and keep warm.
- Preheat an oiled BBQ.
- Remove casings from sausages and place sausage mince in a mixing bowl, add basil and parmesan; mix well to combine.
- Shape mixture into 4 patties, cook for 3-4 minutes each side or until done.
- Place spinach on base of rolls, top with patties, then capsicum mixture and serve.
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RIVER Meredith
[email protected]These burgers were a bit too dry for my taste, but the flavor was still good.
Ishra Antu
[email protected]I would definitely recommend these burgers to anyone looking for a flavorful and easy-to-make meal.
Julio Diaz
[email protected]I'm not a big fan of Mediterranean food, but these burgers were surprisingly good.
ebadin Ahmed
[email protected]These burgers were so good, I ate two of them!
Christal Hatjies
[email protected]I made these burgers for a party and everyone raved about them. They're definitely a keeper!
Sanjib Waiba
[email protected]These burgers were a little time-consuming to make, but they were worth the effort.
Jason Waulter
[email protected]I'm not sure what I did wrong, but my burgers fell apart when I tried to flip them.
ASIF 7353
[email protected]I followed the recipe but my burgers didn't turn out as juicy as I expected.
Joseph sunday
[email protected]These burgers were amazing! I'm definitely making them again.
Karlee Grey
[email protected]I thought these burgers were just okay. I've had better.
Randy Harder
[email protected]These burgers were a little too spicy for my taste, but my husband loved them.
triplle sss
[email protected]I've made these burgers several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Francia Milfort
[email protected]I'm not a big fan of lamb, but these burgers were surprisingly good. The spices really complemented the meat.
Tumisang Mahlangu
[email protected]These burgers were easy to make and very flavorful. I especially liked the tzatziki sauce.
subuj Ahamed
[email protected]Meh.
Priyanjali Menaka
[email protected]Delicious! I made these burgers for a summer cookout and they were a huge success. Everyone loved them.
Chand Khan
[email protected]I followed the recipe exactly and the burgers turned out dry and bland. I think I should have added more spices.
M younas
[email protected]These burgers were a hit with my family! The flavors were amazing and the lamb was cooked perfectly. I will definitely be making these again.