Make and share this Mediterranean Scallops recipe from Food.com.
Provided by Millereg
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, heat oil over medium heat; add garlic and shallots, sauté for 1 minute.
- Chop tomatoes.
- Stir in tomatoes and juice, tomato sauce, herbs, salt and pepper.
- Simmer for about 10 minutes.
- Stir in scallops and continue to gently cook about 5 minutes, only until scallops are cooked through.
- Meanwhile, cook linguine according to al dente package directions.
- Drain pasta and divide evenly among four warm pasta bowls (about 1 cup each).
- Top with scallops mixture.
- Garnish with fresh basil leaves, if desired.
- Serve with tossed green salad and Italian bread.
- Serve immediately.
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Gavin Avery
[email protected]Worst scallops I've ever had. Don't waste your time or money on this recipe.
Tiffany Carr
[email protected]This recipe is a waste of time and ingredients. The scallops were tough and the sauce was bland.
Rashidah McQueen
[email protected]I followed the recipe exactly and the scallops were still raw in the middle.
Tyler Mkhwanazi
[email protected]This dish was a bit too salty for my taste.
tahseen rashid
[email protected]I would definitely recommend this recipe to anyone who loves scallops.
Pizza 19
[email protected]Overall, this is a great recipe for scallops. The flavors are amazing and the scallops are cooked perfectly.
Dilkumari MaGarnii
[email protected]I found the recipe to be a bit too complicated. I ended up simplifying it and the scallops still turned out great.
Omr Faruk
[email protected]The scallops were a bit overcooked for my taste, but the sauce was delicious.
Neal Briers
[email protected]I've made this dish several times and it's always a crowd-pleaser. The scallops are always cooked perfectly and the sauce is amazing.
Bad Cuervo
[email protected]This is a great recipe for a special occasion. The scallops were cooked to perfection and the sauce was delicious.
Md foysal Khan
[email protected]I'm not a big fan of scallops, but I tried this recipe and was pleasantly surprised. The scallops were cooked perfectly and the flavors were amazing.
Douglas Colburn
[email protected]This dish was easy to make and turned out delicious. The scallops were cooked perfectly.
Muzaffar abbas
[email protected]I followed the recipe exactly, and the scallops turned out great. They were juicy and flavorful.
Christopher Ordonez
[email protected]These scallops were a hit! They were cooked perfectly, and the flavors were amazing. I will definitely be making this dish again.