MEDITERRANEAN THREE-BEAN SALAD
Make-ahead and mayo-free, this potluck-friendly salad combines raw green beans, which are softened by the vinaigrette, with creamy white and pink beans and wilt-proof parsley.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 25m
Yield Serves 8 to 10
Number Of Ingredients 11
Steps:
- Soak onion in cold water 10 minutes; drain. Meanwhile, in a large bowl, whisk together vinegar, oil, oregano, and 2 teaspoons salt. Add white, pink, and green beans, celery, onion, peppers, and parsley, stirring to evenly coat. Season with salt and pepper and serve, or cover and refrigerate up to 2 days (return to room temperature before serving).
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Hammad khan Khan
[email protected]I would definitely recommend this salad to others.
Daniel Idambo
[email protected]This was a great salad! The flavors were amazing.
V Eka
[email protected]This salad is a keeper! I'll definitely be making it again.
Raouf Abdullah
[email protected]I'm going to make this salad again and again. It's so good!
meer baloach meer77
[email protected]This salad is a great way to get your kids to eat their vegetables.
Fadhel Suhaibi
[email protected]I added some grilled chicken to this salad and it was delicious!
LadyJagan
[email protected]This is a great salad for a healthy lunch or dinner.
Sajan Ranabhat
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is amazing!
QYThatsWhy!
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and everyone loved it.
Avdol Ali
[email protected]This salad is a great way to use up leftover beans.
Basant Khadak
[email protected]I wasn't sure how I would like the combination of beans and vegetables, but I was pleasantly surprised. This salad is delicious!
Shabhz M
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
aya jaddour
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
crazy Vibes
[email protected]This is a great salad to make ahead of time, which is perfect for busy weeknights.
alison greene
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it, and I got lots of compliments.
Mdhemel Hossain2006
[email protected]This salad is so refreshing and flavorful! The combination of beans, vegetables, and feta cheese is perfect, and the dressing is light and tangy.