MEDITERRANEAN TUNA LINGUINE
Looking for a pasta dinner using Progresso® crushed tomatoes? Then check out this delicious tuna linguine that's ready in just 25 minutes. Perfect if you love Mediterranean cuisine.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Cook and drain linguine as directed on package.
- While linguine is cooking, heat oil in 10-inch skillet over medium-high heat. Add celery; cook 2 to 3 minutes, stirring frequently, until celery begins to soften. Add garlic; cook and stir 30 seconds.
- Stir in tomatoes, tuna and pepper. Cook 5 to 8 minutes, stirring frequently, until slightly thickened. Stir in olives. Cook 2 to 3 minutes or until hot. Serve sauce over linguine. Garnish with parsley.
Nutrition Facts : Calories 430, Carbohydrate 56 g, Cholesterol 10 mg, Fiber 4 g, Protein 28 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 660 mg
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WiseMan Tv
[email protected]I'm not a big fan of tuna, but I decided to try this recipe anyway. I was pleasantly surprised! The tuna was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ethan Aston
[email protected]This recipe was easy to follow and the tuna linguine turned out great. I used fresh herbs from my garden and they really made a difference.
Musthakeem Nadaf
[email protected]I made this dish for my friends and they all loved it. The tuna was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Hamid Mengal
[email protected]This dish was a bit too salty for my taste, but I was able to fix it by adding a little bit of lemon juice. Other than that, it was a great recipe.
Arafa trevor
[email protected]I'm not a big fan of tuna, but I decided to try this recipe anyway. I was pleasantly surprised! The tuna was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zami khan
[email protected]This recipe was easy to follow and the tuna linguine turned out great. I used fresh herbs from my garden and they really made a difference. I will definitely be making this again.
Bishnu Bagale
[email protected]I made this dish for my family and they all loved it. The tuna was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Anil Khadayat
[email protected]This dish was a bit too spicy for my taste, but I was able to tone it down by using less red pepper flakes. Other than that, it was a great recipe.
Ramadhani Hashim
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The tuna linguine was delicious and very easy to make. I will definitely be making this again.
Frankie Soriano
[email protected]This recipe is a keeper! The tuna linguine was so good that I ate two servings. I will definitely be making this again and again.
Sujan Chaudhary
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for future gatherings.
Salman Rajpoot
[email protected]I'm not a big fan of tuna, but this dish changed my mind. The tuna was cooked perfectly and the sauce was delicious. I would definitely make this again.
Nirshala Kim
[email protected]This dish was easy to make and very flavorful. I used fresh herbs from my garden and they really made a difference. I will definitely be making this again.
Dawood Aman
[email protected]I followed the recipe exactly and it turned out great! I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Aslam Jaj
[email protected]This is one of the best tuna pasta dishes I've ever had. The tuna was cooked perfectly and the sauce was flavorful and creamy. I highly recommend this recipe!
Mdmizi 54
[email protected]I love how versatile this dish is. I was able to use ingredients that I already had on hand. I also liked that I could adjust the spiciness to my liking.
Yasir Ansari
[email protected]This tuna linguine was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be adding this to my regular meal rotation.