This is a very simple way to make chicken and dumplings. My mother gave me this recipe. It's great on a cold day.
Provided by MELISSAS KITCHEN
Categories Chicken
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put chicken and celery in a large pot and cover with water. Bring to a boil. Cook chicken thoroughly.
- Once chicken is done remove chicken from pot and let cool on a plate. Set aside. Do not throw away broth--it will be used later.
- Add cream of chicken soup, chicken broth, salt and pepper to pot; stir. Cook on medium-high heat.
- Slice chicken breasts like you would a turkey (thinly). It will come apart once it's added back to the pot. Add back to pot. Bring to boil.
- With a rolling pin, roll out each biscuit and cut into fourths. (For smaller dumplings, cut them smaller). I like mine medium size, so fourths work for me. Once you're done, it's time to add them to the pot.
- Just drop them in one at a time, make sure to stir often. They tend to stick if they aren't stirred. They will swell after they are first added, but they will go back down to normal size after a few minutes. Let them boil for 10 minutes, then simmer on medium-low for about 15 minutes; cover. Continue to stir often. Dumplings are done when the center of the dumpling is slightly darker than the outside.
Nutrition Facts : Calories 590.7, Fat 20.7, SaturatedFat 5.7, Cholesterol 98.8, Sodium 2423.1, Carbohydrate 56.5, Fiber 0.2, Sugar 0.9, Protein 42.6
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Ahamed Mashood
[email protected]I'm a food blogger, and I'm always looking for new and exciting recipes to share with my readers. This chicken and dumplings recipe is a winner! It's easy to make, it's delicious, and it's sure to be a hit with my readers.
Tanzeel Hussain
[email protected]I'm a senior citizen, and I'm looking for easy and healthy meals. This recipe is perfect for me because it's easy to make and it's packed with nutrients. I feel good about eating this meal.
Ella Dreames
[email protected]I'm a college student, and I'm always on a budget. This recipe is perfect for me because it's so affordable. I can make a delicious and satisfying meal for a fraction of the cost of eating out.
jemarko edwards
[email protected]I'm a busy professional, and I don't have a lot of time to cook. This recipe is perfect for me because it's so quick and easy to make. I can have a delicious and satisfying meal on the table in no time.
Munira Yakubukhalid
[email protected]I'm gluten-free, but I didn't want to miss out on chicken and dumplings. I made this recipe with gluten-free flour, and it was just as good as the traditional recipe. I'm so glad I found this gluten-free alternative.
Osunlana Kehinde
[email protected]I'm on a low-carb diet, but I still wanted to enjoy chicken and dumplings. I made this recipe with cauliflower dumplings, and it was just as good as the traditional recipe. I'm so happy I found this low-carb alternative.
Ernest Morrow
[email protected]I'm a vegetarian, but I love the dumplings in this recipe. I just omit the chicken and add some extra vegetables. It's a delicious and satisfying meal.
Shafeek Butt
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! He said it was the best chicken and dumplings he's ever had. I'm so glad I found this recipe.
Laiba Shekh
[email protected]I'm a single mom, and I'm always looking for easy and affordable meals. This chicken and dumplings recipe is perfect for me. It's easy to make, and it's very affordable. My kids love it, too.
Mike Peek
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the dumplings, and they don't even notice the vegetables that are hidden inside.
Curtis Castrol
[email protected]I've been making this chicken and dumplings recipe for years, and it's always a hit. The dumplings are so light and fluffy, and the chicken is always cooked perfectly. I love that it's a one-pot meal, so it's easy to clean up.
Leader Zackir
[email protected]I'm a beginner cook, and I was looking for an easy chicken and dumplings recipe. This recipe was perfect! It was easy to follow and the results were delicious. I'm so glad I tried it.
Olawuyi Afolabi
[email protected]I made this recipe for a potluck dinner, and it was a huge success. Everyone loved it! The dumplings were especially popular. I'll definitely be making this again for my next potluck.
Jabbar tanoli
[email protected]This recipe is perfect for a cold winter day. The dumplings are so comforting and filling, and the chicken is so flavorful. I served it with a side of mashed potatoes and green beans, and it was a hit with my family.
Tchello Mayy
[email protected]I'm not a big fan of chicken and dumplings, but I decided to try this recipe anyway. I'm so glad I did! The dumplings are amazing, and the chicken is cooked perfectly. I'll definitely be making this again.
Fakher Alam
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover rotisserie chicken, and it worked perfectly in this dish. The dumplings are so easy to make, and the whole dish came together in no time.
Mikin Aya
[email protected]I've tried many chicken and dumplings recipes, but this one is by far the best. The dumplings are so light and fluffy, and the chicken is so tender and flavorful. My family loved it!
John Luna
[email protected]This chicken and dumplings recipe is a keeper! It's easy to follow and the results are delicious. The dumplings are light and fluffy, and the chicken is perfectly cooked. I will definitely be making this again.