Provided by Robert Irvine : Food Network
Categories dessert
Time 1h
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Place the apples and half of the sugar into a saucepan and cook over a medium heat for approximately 10 minutes or until apples begin to soften. Drain them and set aside to cool.
- Meanwhile combine the granola, crumbled cake, flour, brown sugar and cinnamon in a medium sized mixing bowl and mix thoroughly. Add the chopped butter and continue stir until the wet and dry ingredients are mixed well and resemble wet bread crumbs.
- Add the melon, berries, lemon juice and the remainder of the sugar to the apples and place into a deep baking dish. Top the fruit with the crumble mix and bake until done, approximately 30 minutes. You may want to place some foil on the rack under the dish to catch any spills.
- (Be careful when you remove this dish from the oven, as the bubbling fruit will be very hot.)
- Bon Appetit!
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jaya Hoss
[email protected]This was my first time making a crumble and it turned out great! The instructions were easy to follow and the crumble was delicious. I'll definitely be making this again.
samura sullaiman a
[email protected]I love this crumble! It's so easy to make and it's always a crowd-pleaser. The crumble topping is my favorite part.
CRAZY DANNY Gaming
[email protected]This crumble is so good! The melon and apple give it a sweet and tart flavor, and the berries add a pop of color and flavor. The crumble topping is the perfect finishing touch.
Abdihamid Mohamed Yussuf
[email protected]I made this crumble for a potluck and it was a big hit! Everyone loved the unique flavor combination and the crumble topping was a perfect addition. It was easy to make and didn't take too long either.
Mateusz Kaliszewski
[email protected]This crumble was a delight to make and even better to eat! The combination of melon, apple, and berries was perfect, and the crumble topping was crispy and flavorful. I'll definitely be making this again.