Add a drizzle of ginger-infused syrup -- made with orange juice, sugar, ginger, and Cointreau -- and a garnish of mint and orange zest for a cool dessert on a sweltering afternoon.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 9
Steps:
- Fill a large bowl with ice and water; set aside. Place the orange juice, sugar, and ginger in a small saucepan over medium heat; bring to a boil. Let simmer, stirring occasionally, until sugar has dissolved and syrup has thickened, about 15 minutes. Remove from heat; strain syrup into a clean bowl; add the Cointreau; stir to combine. Set bowl in ice bath, or chill in refrigerator, until syrup is cold.
- Using different sizes of melon ballers, cut balls from the honeydew and canary melons. Place balls in a medium bowl; add 1/2 cup cold syrup and orange zest. Toss to combine.
- To serve, arrange cantaloupe on a platter. Spoon melon balls on top. Serve extra melon balls on the side. Drizzle melons with syrup; garnish with mint. Serve with Orange Lace Cookies and remaining syrup on the side.
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Stanley Arinze
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
MOMIN YT
[email protected]I'm not a big fan of melon, but I loved this dish! The syrup is so flavorful and it really enhances the melon.
Hassan Mehmood Qadri
[email protected]This recipe is a great way to use up leftover melon. I always have a few slices left over after a party and this is a delicious way to use them up.
Nyabuay kong Lampuar
[email protected]I love how this dish can be made ahead of time and served later. It's perfect for busy weeknights or when you're entertaining guests.
Liz 13
[email protected]This is a great recipe for a healthy and refreshing snack. The melon is packed with nutrients and the syrup is made with all-natural ingredients.
Erica Hamilton
[email protected]I've tried this recipe with different types of melons and it always turns out great. It's a versatile dish that can be enjoyed by everyone.
Shirley Price
[email protected]This dish is so easy to make and it's always a hit with my family and friends. I love how the melon and syrup come together to create a delicious and refreshing treat.
Jonathan Reyes
[email protected]I love the combination of melon and ginger in this recipe. It's a unique and flavorful dish that's perfect for a summer party.
Kayla Coleman
[email protected]This is a great recipe for a light and refreshing summer dessert. The melon is perfectly ripe and the syrup is just the right amount of sweetness.
Vaneshan Nair
[email protected]I've made this dish several times and it's always a success. It's a great way to use up summer melons.
samme ahsan
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The melon and syrup are a perfect combination.
Mike Diller
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love how the melon and syrup complement each other.
Mrhossain YT
[email protected]I followed the recipe exactly and the melon turned out perfectly. The syrup was also delicious. I will definitely be making this again.
Sudip Dhami
[email protected]This is the perfect dish for a hot summer day. The melon is so refreshing and the syrup adds a nice sweetness.
Joanna Rosales
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique and refreshing flavor of the melon and syrup.
Ganesh
[email protected]This melon with orange-ginger syrup is a delightful summer treat! The syrup is easy to make and the melon is perfectly ripe and juicy. I love the combination of flavors.