Two or three ripe bananas and some chocolate chips are a delicious combination in this banana bread. From the kitchen of Heather Hill.
Provided by Melt Organic Buttery Spread
Categories Trusted Brands: Recipes and Tips Melt® Organic Buttery Spread
Yield 10
Number Of Ingredients 9
Steps:
- Whisk together in medium bowl the flour, salt, baking soda, and baking powder.
- In a large bowl, beat on high until light in color and texture, 2-3 minutes: the Melt® and a little less than 2/3 cups sugar.
- Beat in flour mixture until blended and consistency of brown sugar.
- Gradually beat in the eggs.
- Fold in just until combined the bananas and chocolate chips (sometimes I use half chocolate chips and half peanut butter chips).
- Bake 50-60 minutes and when toothpick comes out clean from center it is done!
- Promptly remove baked banana bread from loaf pan and let cool.
- Serve warm with an ice cold glass of milk!
Nutrition Facts : Calories 269.8 calories, Carbohydrate 41.9 g, Cholesterol 37.2 mg, Fat 11.1 g, Fiber 2 g, Protein 3.9 g, SaturatedFat 5.2 g, Sodium 253.1 mg, Sugar 25.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rocky Mantal
[email protected]This is the best banana bread recipe I've ever tried! The melted banana bread is moist and flavorful, and the caramel sauce is the perfect addition. I highly recommend this recipe.
invincible guy
[email protected]This recipe is super easy to follow and the results are amazing! The banana bread is so moist and flavorful, and the caramel sauce is the perfect finishing touch. I will definitely be making this again.
Monie Love
[email protected]I made this recipe for my family and they loved it! The banana bread was moist and flavorful, and the caramel sauce was the perfect addition. I will definitely be making this again.
Evaristo Mkidz
[email protected]This recipe is a great way to use up overripe bananas. The banana bread is moist and flavorful, and the caramel sauce is the perfect finishing touch. I highly recommend this recipe.
barry williamson
[email protected]I've made this recipe several times now and it's always a hit! The banana bread is so moist and flavorful, and the caramel sauce is the perfect addition. I love serving this for dessert or as a snack.
Karim Reza
[email protected]This recipe is a must-try for any banana bread lover! The melted banana bread is moist and flavorful, with a crispy crust. The caramel sauce is the perfect finishing touch. I highly recommend this recipe.
Atif Ch
[email protected]I made this recipe for a brunch party and it was a huge hit! Everyone loved the unique texture and flavor. It was also really easy to make which is always a plus.
Dayna King
[email protected]I followed the recipe exactly and it turned out perfectly. The banana bread was moist and flavorful, with a nice caramelized crust. I served it with a scoop of vanilla ice cream and it was absolutely delicious.
md rumman1
[email protected]This recipe is a game-changer! I've never had banana bread like this before. It's so rich and decadent, with a crispy exterior and a soft, gooey interior. I will definitely be making this again and again.
Cameron Thomas
[email protected]Melted banana bread? I was skeptical at first, but this recipe definitely delivers. The texture is moist and gooey, with a caramelized crust. And the banana flavor is perfectly balanced, not too sweet and not too bland.