MELTING POTS BOURBON BACON CHEDDAR FONDUE RECIPE - (3.7/5)
Provided by A_Liebmann
Number Of Ingredients 10
Steps:
- 1. Toss the cheese with the flour in a bowl. 2. Place a metal bowl over a saucepan filled with two inches of water (or use a conventional double boiler). Bring the water to a boil over high heat. 3. Reduce the heat to medium. Pour the beer into the bowl. With a fork, stir in the horseradish, mustard and Worcestershire sauce. Cook for 30 seconds, stirring constantly. 4. Add half the cheese mixture; cook until the cheese is melted, stirring constantly. Add the remaining cheese a small amount at a time, stirring constantly in a circular motion after each addition until the cheese is melted. 5. Pour the bourbon slowly around the edge of the bowl. Pull the cheese mixture away from the edge of the bowl; cook for about 30 seconds or until the alcohol cooks off. Stir the bourbon into the cheese. Fold in the bacon and pepper. 6. Pour into a warm fondue pot and keep warm over low heat. Garnish with scallions. That's it! Then you can enjoy the dish with whatever you choose for dipping. You could use bread, vegetables or even fruit to tickle your friends and family's taste buds.
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Brayden Greenberg
[email protected]This fondue is the perfect party food. It's easy to make ahead of time and it's always a hit. I usually serve it with bread, vegetables, and fruit. It's a great way to feed a crowd.
Leeroy Mwerenga
[email protected]I love this fondue! It's so easy to make and it's always a hit with my friends and family. I usually serve it with bread, vegetables, and fruit. It's a great way to feed a crowd.
Leland burnes
[email protected]This fondue is a great way to impress your guests. It's easy to make and it always turns out perfectly. I usually serve it with bread, vegetables, and fruit. It's a great way to feed a crowd.
Treecey 09
[email protected]This fondue is the perfect comfort food. It's cheesy, gooey, and flavorful. I love dipping bread, vegetables, and fruit into it. It's also a great way to use up leftover cheese.
JISAD Khan
[email protected]I've made this fondue several times now and it's always a hit. It's so easy to make and everyone loves the flavor. I usually serve it with bread, vegetables, and fruit. It's a great way to feed a crowd.
Ebube Godwin
[email protected]This fondue is perfect for a party. It's easy to make ahead of time and it's always a hit. I usually serve it with bread, vegetables, and fruit. It's a great way to feed a crowd.
Aftab Haider
[email protected]I made this fondue for my family and they loved it. It was so easy to make and it tasted delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Johnny Edwards
[email protected]This fondue was a little too thick for my taste. I would add more milk or cream next time. Otherwise, it was a good recipe and I would make it again.
Shahmeer malik malik
[email protected]I followed the recipe exactly and the fondue turned out great. It was creamy and cheesy with just the right amount of smokiness from the bacon. I served it with bread, vegetables, and fruit and it was a hit.
steven brumwell
[email protected]This fondue was amazing! I made it for my friends and they all raved about it. It was so cheesy and flavorful. I will definitely be making this again.
Jen Talty
[email protected]I've made this fondue several times now and it's always a hit. It's so easy to make and everyone loves the flavor. I usually serve it with bread, vegetables, and fruit. It's a great way to feed a crowd.
Brenda Minor
[email protected]This fondue was a great success at my holiday party. Everyone loved it. I would definitely recommend this recipe to anyone looking for a delicious and easy party appetizer.
logan barrett
[email protected]I made this fondue for my boyfriend and he loved it. He said it was the best fondue he had ever had. I was really impressed with how easy it was to make. I will definitely be making this again.
Mubiru Kamada
[email protected]This fondue was a little too salty for my taste. I think I would use less salt next time. Otherwise, it was a good recipe and I would make it again.
Shawn Culmer
[email protected]I have to say, this bacon cheddar fondue is dangerously good. It's so cheesy and flavorful, and the bacon adds a nice smoky flavor. Be warned, you won't be able to stop eating it!
Sarah Bladon
[email protected]This fondue was easy to make and so delicious. I used a slow cooker, which made it even easier. I would definitely recommend this recipe to anyone looking for a fun and easy party appetizer.
Hasan Mahmud Hasib
[email protected]I made this fondue for my family and they loved it. The bacon and cheddar flavors were perfectly balanced and the fondue was smooth and creamy. We served it with bread, vegetables, and fruit and it was a delicious and fun meal.
Thembelani Tsutsu
[email protected]This bacon cheddar fondue was a hit at our party. It was gooey, flavorful, and perfect for dipping. I'll definitely be making this again!