MELTING WITCH PUDDING CUPS
Simply spell-binding! Individual desserts are easy to assemble for eight or more.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- Line cookie sheet with waxed paper. In small microwavable bowl, microwave chocolate chips and shortening on High 1 1/2 to 2 minutes or until melted; stir until smooth. To make tops of witch hats, dip snacks, one at a time, into melted coating, letting excess drip off. Place point up on cookie sheet. Let stand until coating is set.
- Prepare white chocolate pudding with 2 cups of the milk as directed on box. Prepare chocolate fudge pudding with remaining 2 cups milk as directed on box. Stir green food color into white chocolate pudding until well blended.
- For each pudding cup, spoon 2 tablespoons of the green pudding into bottom of 4-ounce clear plastic cup or serving dish; top with 2 tablespoons of the chocolate fudge pudding. Repeat with each flavor to form four layers. With handle of spoon, gently swirl the two top layers. Insert cookie in pudding; top with chocolate-coated Bugle® to resemble witch hat. Insert tip of pretzel stick into pudding with a few pieces of cereal sprinkled at the base to resemble a broom. Insert ends of 2 gummi worm candies into pudding and hang over edge to resemble the witch's legs.
Nutrition Facts : Calories 320, Carbohydrate 55 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 6 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 38 g, TransFat 1 g
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Maamar Taleb
[email protected]Nailed it!
Zawar Shah
[email protected]Could be better.
Iloanya Chinaemerem
[email protected]Meh.
Ejaz Sohail
[email protected]Wouldn't make again.
Abishree Ranabhat
[email protected]Would make again.
Antar Bhowmik
[email protected]Overall, a good recipe.
Nadeem Unar
[email protected]Didn't turn out as expected.
Rachelle Ashley
[email protected]Not as easy as I thought it would be.
Ntoko Mshengu
[email protected]A bit too sweet for my taste, but still good.
Dory Newbold
[email protected]Delicious and easy to make.
Waad 2011
[email protected]So cute and festive! Perfect for Halloween.
Alireza Shakery
[email protected]These were a fun and easy Halloween treat. The kids loved them and they were a big hit at our party. I would definitely make them again.
Ovimani Raj Konna
[email protected]These were a bit too sweet for my taste, but the kids loved them. They were easy to make and the presentation was really cute. I think I would try a different recipe next time.
Nkafu derrick
[email protected]These were delicious! The pudding was creamy and smooth, and the cupcake crust was moist and flavorful. I loved the spooky presentation and the kids thought they were so fun. I will definitely be making these again for Halloween.
Charles Rizzo
[email protected]I love how easy these are to make! I made a batch for my kids' Halloween party and they were a huge success. The kids loved the spooky presentation and the adults loved the delicious flavor. I will definitely be making these again next year.
Subash Sah
[email protected]These were so easy to make and turned out so cute! I used a mini muffin tin and they were the perfect size. The pudding was creamy and the cupcake crust was moist and fluffy. I decorated them with some Halloween sprinkles and they were a big hit at m
Nima Hyolmo
[email protected]This melting witch pudding cups recipe was a hit with my family! The kids loved the spooky presentation and the adults enjoyed the delicious chocolatey flavor. The pudding was creamy and smooth, and the cupcake crust was perfectly moist. I will defin