MEXICAN CASSEROLE
Provided by Food Network
Time 40m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Step 1: In 10-inch skillet, mix beef, taco seasoning mix and corn. Heat to boiling over medium-high heat, stirring occasionally. Spoon into ungreased 12x8-inch (2-quart) glass baking dish; sprinkle with 1 cup of the cheese.
- Step 2: Separate or cut dough into 2 long rectangles (if using crescent rolls, press perforations to seal). Place on top of meat mixture. Sprinkle with remaining 1/2 cup cheese.
- Step 3: Bake at 375 degrees F 15 to 20 minutes.
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Rajon Islam
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own preferences.
Manuel Nemai
[email protected]This casserole is a great way to use up leftover rice and beans. It's also a great way to get your kids to eat their beans.
af rakib
[email protected]I made this casserole in a slow cooker and it turned out great. It was so easy and convenient.
Anthony Ekekeocha
[email protected]This casserole is so cheesy and gooey. It's the perfect comfort food for a cold winter night.
Hol Kit
[email protected]I'm not a big fan of spicy food, but this casserole wasn't too spicy for me. It had just the right amount of heat.
desiree glover
[email protected]This casserole is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Taviyian S
[email protected]I love that this recipe can be made ahead of time. It's perfect for when I'm short on time.
Amna Maqbool
[email protected]This casserole is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Cindy Dixon
[email protected]I used ground turkey instead of beef and it was still delicious. This recipe is very versatile and can be easily adapted to your own preferences.
Busisiwe Ntuli
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to add more cheese.
Kelly Granger
[email protected]This is the best Mexican casserole I've ever had. It's so flavorful and cheesy. I highly recommend it.
Syed Ismail
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
ogabs Mike
[email protected]I'm not usually a fan of casseroles, but this one was really good. The combination of beef, beans, and corn was perfect.
AS SHAJID
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It was also very affordable to make.
edit kid
[email protected]This Mexican casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.