Make and share this Mexican Chicken Burritos (Crock Pot) recipe from Food.com.
Provided by TERRY B.
Categories Whole Chicken
Time 6h30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Add broth, salsa and flour in crock pot, mixing well.
- Add onion and garlic, stir together.
- Place whole chicken in crock pot.
- Cook on low for 6 hours.
- Remove chicken and shred meat with 2 forks, discard all bones and other unwanted parts.
- Then run juice thru a blender to make a smooth liquid.
- Return liquid to crock pot.
- Add sour cream to juice in crock pot stirring well.
- Add chicken pieces and let heat on low until ready to serve.
- Heat beans and tortillas serve with cheese to make burritos.
- Enjoy.
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Kian Lyman
[email protected]I give this recipe a 10/10. It's easy to make, delicious, and versatile. I'll definitely be making it again and again.
sadek sadek
[email protected]These burritos are a great way to get your kids to eat their vegetables. My kids loved the chicken and cheese, and they didn't even notice the hidden veggies.
Robert Eppard
[email protected]I'm on a low-carb diet, so I used cauliflower tortillas instead of regular tortillas. The burritos were still delicious!
Precy Wagnar
[email protected]I'm a vegetarian, so I used tofu instead of chicken. The burritos were still very flavorful and satisfying.
sangita bist
[email protected]I made these burritos ahead of time and froze them. They were just as good when I reheated them.
Sadeeq 5556
[email protected]These burritos were a great way to use up leftover chicken. I had a whole rotisserie chicken that I needed to use up, and this recipe was the perfect solution.
Alulutho Tyimi
[email protected]I topped my burritos with guacamole, sour cream, and shredded cheese. They were delicious!
Saidi Hamisi
[email protected]I added some black beans and corn to my burritos for extra flavor and texture.
Chanchal Kumar
[email protected]I didn't have any salsa, so I used enchilada sauce instead. It worked out great!
FPV RC
[email protected]These burritos were a little too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use less chili powder next time.
Sandra Gregory
[email protected]I'm not a big fan of Mexican food, but I really enjoyed these burritos. The flavors were well-balanced and the chicken was very tender.
Binita Bhatta oli
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
Ryan Young
[email protected]I love that this recipe is so easy to make. I just threw everything in the crock pot and let it cook all day. Dinner was ready when I got home from work!
Simpal Boy
[email protected]These burritos were a hit with my family! The chicken was so tender and flavorful, and the overall dish was very satisfying. I will definitely be making this recipe again.