GOAT CHEESE TOASTS
Provided by Giada De Laurentiis
Categories appetizer
Time 45m
Yield 12 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F.
- Arrange the bread slices on 2 heavy large baking sheets. Brush olive oil over the bread slices. Bake until the crostini are pale golden and crisp, about 15 minutes.
- Blend the goat cheese and cream cheese in a food processor until smooth and creamy. Add the parsley, thyme, and lemon peel. Using the on/off button, pulse just to blend. Season with salt and pepper, to taste. Spread the cheese mixture over the crostini. Sprinkle with the olives, chives, and more pepper. Arrange the toasts on a platter and serve.
- Do-Ahead Tip: The crostini and cheese mixture can each be prepared 2 days ahead. Store the crostini in an airtight container at room temperature. Cover and refrigerate the cheese mixture. Let the cheese mixture stand at room temperature for 1 hour to soften slightly before spreading over the crostini.
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Lina Haitham
[email protected]These toasts are the perfect way to end a meal. They're light and flavorful, and they're sure to satisfy your sweet tooth.
Nathan Tibbs
[email protected]These toasts are so delicious and easy to make. I'll definitely be making them again.
Rana Ranabrand
[email protected]I've made these toasts several times and they're always a hit. They're the perfect appetizer or snack.
Loriyah Childs
[email protected]These toasts are the perfect way to use up leftover bread. They're also a great way to get your kids to eat their veggies.
Kaleet Muhammad
[email protected]I love how versatile these toasts are. You can use any type of bread or topping you like.
Apil Khadka
[email protected]These toasts are a great way to impress your guests. They're easy to make and they look so elegant.
ahmed fageh
[email protected]I'm always looking for new ways to use goat cheese, and these toasts are a great option. They're simple to make and they're always a crowd-pleaser.
Rahim kahin
[email protected]These toasts are the perfect combination of sweet and savory. I can't get enough of them!
Giiker r
[email protected]I love that these toasts can be made ahead of time. It makes them a great option for busy weeknights.
Nalubega Rahmah
[email protected]These toasts are so easy to make, and they're a great way to use up leftover goat cheese.
Ibrahim Issa
[email protected]I made these toasts for a brunch party and they were a huge success. Everyone raved about them.
Abdulaziz Abubakar
[email protected]These toasts are the perfect appetizer or snack. They're light and flavorful, and they're sure to please everyone.
Md Safique
[email protected]I'm not usually a fan of goat cheese, but these toasts were surprisingly delicious. The combination of flavors was perfect.
Fahad Nazir
[email protected]These goat cheese toasts were a hit at my last party! They're so easy to make and everyone loved them.